JOHN MICHAEL GALLARDE

093********

Blk.** Lot ** Mabuhay Homes 2000 Phase V

Brgy. Salawag Dasmariñas City, Cavite, Philippines advisr@r.postjobfree.com

Dear Ma’am/Sir

Please accept my application for the position of Kitchen helper in this Company. Having read through your Job Description, I am thrilled to be applying for this position, I'm very interested in beginning a career in this industry, as I am willing to learn and be train, I have attached my resume/ Curriculum vitae herein for your consideration. In my previous role, I was responsible for direction to other team members and assist as needed regarding menu selections, set-up etc., and perform additional functions incidental to maintaining kitchen area, I am highly experienced to work in a busy kitchen supporting the Chef’s. I have a keen interest in good quality food and new ways and new dishes. I would bring a service- focused and hardworking attitude to this role. Please allow me to highlights some of my Key strengths:

Assisting in the food preparation process, Cooking and preparing elements of high quality dishes.

Preparing vegetables, meats and fish, Helping with deliveries and restocking

Contributing to maintaining kitchen and food safety standards, assisting with stock rotation Cleaning stations.

I enjoy working as part of a wider team but I am also very capable of working on my own initiative.

Maintained safety in the work environment by practicing safety precautions.

I am Progressive minded and in tune with new development in my field.

Awareness of manual handling techniques, Experience of kitchen equipment, Experience of dangerous equipment such as knives

Flexible for any shift timings.

Able to confidently communicate to Senior Level Staff. Please take a moment to reviewing my attached resume and credentials, I would greatly appreciate the opportunity to speak with you regarding my candidacy. Please contact me at 093******** or via email advisr@r.postjobfree.com to arrange for a convenient meeting time. Thank you for your consideration and I look forward to hearing from you soon. Sincerely,

JOHN MICHAEL GALLARDE

JOHN MICHAEL

GALLARDE

CONTACT

Address:

Blk.36 Lot 27 Mabuhay Homes 2000

Phase V Brgy. Salawag Dasmariñas City,

Cavite, Philippines

Phone

093********

E-mail:

advisr@r.postjobfree.com

SKILLS

Good cleaning and sanitation skills

Efficient and organized

Good interpersonal and oral

communication skills

Is a good team member

Completes all closing duties in an

efficient manner

Dedicated to helping the kitchen run

smoothly

Knowledgeable about food safety

standards

WORK HISTORY

CONTAINER

SAFEEN PRINCEPAL

MESSMAN

June 2, 2022 to November 16, 2022

Job description:

Cleans all alleyways, Mess and Receiving Room, Senior Officers Cabin, Kitchen implements and Utensils.

Assists the Chief Cook in his cooking duties

Serves food on all personnel and guests as well

Observes proper cleanliness either personnel or in the over-all upkeep of the Galley and Mess Room.

BULK EPIC

MESSMAN

December 12, 2020 to October 29, 2021

Job description:

Perform such function as may assigned to him by the Chief Cook

Set tables, prepare coffee and other drinks and handle tasks such as ensuring water coolers have a fresh supply of water.

Maintenance of officer's quarters and mess-rooms, and the serving of meals

CONTAINER

MESSMAN

MARLOW NAVIGATION

July 26, 2019-September 20, 2020

Job description:

Serves the Captain, Chief Mate, Second Mate, Third Mate, Chief Engineer, First Engineer, Second Engineer, Third Engineer, Junior Engineer, Deck or Engine Cadets, if any, Ship's Clerk, Radio Operators, Armed Guard Officer, and Chief Steward. The number of officers varies according to different types of vessels.

Tertiary:

Bachelor of Science Major in Tourism

Maasin City College

S.Y.: 2000-2012

Secondary:

Nahaong National High School

Libagon, Southern Leyte

S.Y.: 2004-2007

Elementary:

Mayuga Elementary School

S.Y.: 1999-2004

EDUCATION

To obtain a position that will enable me to use my strong organizational skills, educational background, and ability to work well with people and to acquire a challenging career with a solid company utilizing the opportunity to offer proven and developing skills within the company.

OBJECTIVE

WORK HISTORY

CONTAINER

MESSMAN

MARLOW NAVIGATION

July 26, 2018-May 21, 2019

Job description:

Routine house duties, involves cleaning of various staterooms and most public spaces and passageways; caring for and stocking of laundry rooms; sanitation of public heads; management of ship’s linen and trash collection.

Galley and mess area duties includes cleaning and maintaining all steward areas; assisting with meal service; washing and stowing of dishes; mess room stocking and receiving stores. Queen Mary 2

HOUSEKEEPING UTILITY

May 15, 2017- January 27, 2018

Job description:

Ensure the overall cleanliness of all assigned Crew and Officer's cabins, Crew and public areas according to standard implemented by the company.

Passengers should be greeted at all times in a friendly manner.

The cleaning must be of the highest standard and be strictly in accordance with the routines and instructions set by the Housekeeper.

PASSENGER

Singa Ship Management

QUEEN MARY 2

HOUSEKEEPING UTILITY

June 23, 2016-March 18, 2017

Job description:

Takes special care when handling Company equipment and working material

Cleaning assigned work areas inside and outside of the property.

Performing basic landscaping duties including tree trimming, weeding, and watering of plants. HOUSEKEEPING ATTENDANT

AMIRI TERMINAL

SHERATON DOHA RESORT & CONVENTION HOTEL

17th May 2013 to 27th February 2015

Job description:

Ordering and maintain cleaning supplies and maintenance equipment.

Conducting basic repairs on landscaping and maintenance equipment.

Replacing light fittings and broken globes.

FOOD PREPARATION

SHERATON DOHA RESORT & CONVENTION HOTEL

September 1, 2013 to November 7, 2013

Job description:

Lean and sanitize work areas, equipment, utensils, and dishes.

Weigh or measure ingredients, such as meats and liquids.

Prepare fruit and vegetables for cooking.

COOK

GRIZELS CREATIVE CATERING

Plaridel St., Abgao Maasin City,Southern Leyte

February 2009- February 2012

Job description:

Places and expedites orders. Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals.

Preparing ingredients at an establishment that serves food, processing customer orders

Contact this candidate