Kurstie Purtlebaugh Created on Snagajob.com
advidk@r.postjobfree.com 812-***-**** 903 N Blair Ave, Bloomington, IN 47404 EXPERIENCE Rallys, Fast Food Cook Oct 2022 - Present
• Order materials, supplies, or equipment.
• Prepare foods for cooking or serving.
• Prepare hot or cold beverages.
• Cook foods.
• Serve food or beverages.
• Clean food preparation areas, facilities, or equipment.
• Stock serving stations or dining areas with food or supplies.
• Prepare breads or doughs.
• Process customer bills or payments.
• Take customer orders.
Comfort Keepers,
Home Health Aide Feb 2022 - Jun 2022
• Maintain medical records.
• Give medications or immunizations.
• Assist patients with daily activities.
• Feed patients.
• Assess physical conditions of patients to aid in diagnosis or treatment.
• Teach basic living or other adaptive skills to patients or caregivers.
• Engage patients in exercises or activities.
• Accompany patients or clients on outings to provide assistance.
• Apply bandages, dressings, or splints.
• Administer therapy treatments to patients using hands or physical treatment aids.
Circle k,
General and Operations Managers Oct 2021 - Feb 2022
• Analyze data to inform operational decisions or activities.
• Analyze financial records to improve efficiency.
• Determine pricing or monetary policies.
• Prepare staff schedules or work assignments.
• Monitor performance of organizational members or partners.
• Direct financial operations.
• Provide basic information to guests, visitors, or clients.
• Direct organizational operations, projects, or services.
• Develop organizational goals or objectives.
• Develop organizational policies or programs.
Village Pantry,
General and Operations Managers Feb 2020 - Oct 2021
• Analyze data to inform operational decisions or activities.
• Analyze financial records to improve efficiency.
• Determine pricing or monetary policies.
• Prepare staff schedules or work assignments.
• Monitor performance of organizational members or partners.
• Direct financial operations.
• Provide basic information to guests, visitors, or clients.
• Direct organizational operations, projects, or services.
• Develop organizational goals or objectives.
• Develop organizational policies or programs.
Golden Living Nursing Home,
Chefs and Head Cooks May 2018 - Jan 2020
• Estimate supplies, ingredients, or staff requirements for food preparation activities.
• Coordinate activities of food service staff.
• Inspect facilities, equipment or supplies to ensure conformance to standards.
• Check quality of foods or supplies.
• Create new recipes or food presentations.
• Coordinate timing of food production activities.
• Manage food service operations or parts of operations.
• Order materials, supplies, or equipment.
• Determine prices for menu items.
• Train food preparation or food service personnel. Wendys - West, Cooks, Fast Food May 2015 - Oct 2016
• Order materials, supplies, or equipment.
• Prepare foods for cooking or serving.
• Prepare hot or cold beverages.
• Cook foods.
• Serve food or beverages.
• Clean food preparation areas, facilities, or equipment.
• Stock serving stations or dining areas with food or supplies.
• Prepare breads or doughs.
• Process customer bills or payments.
• Take customer orders.
EDUCATION High school Aug 2006 - May 2009
Certification program Sep 2020 - Present
Associate degree program Aug 2021
REFERENCES Contact: 812-***-****
Relationship: Supervised me
Betty Nowling