OBJECTIVES:

My goal is to become associated with a company where I can utilize my skills and gain further experience while enhancing the company's productivity and reputation. EXPERIENCE:

Hotel Ambassador (January 2022 – Ongoing)

As Management Trainee:

Assisting Managers and General Manager in day to day operations

Assisting in Kitchen Department operations

Assisting in Front Office Department operations

Assisting in House-Keeping Department operations

Assisting in Food & Beverages Department operations

Responsible for maintenance of important documents, files and records in an organized manner.

Maintaining SOP

Sayaji Hotels Ltd (November 2021 – December 2021)

As Industrial Trainee

Worked in all departments of the hotel i.e. Front Office, Food & Beverage, Housekeeping, and Food Production.

Nawabi Chinese Restuarant (August 2020 – December 2020) As Waiter

Welcoming and seating guests

Setting up of the table

Assisting in the cleanliness of the restaurant

Taking guest order

Communicating them effectively to the kitchen

Offering recommendations to upsell appetizers, desserts, & drinks

Making sure customer are well taken care of & satisfied with service

Handling the payment part

Uzair Salim Saiyed

Management Trainee

Mob: +918*********

Vadodara.

Email ID: advg9w@r.postjobfree.com

EDUCATION QUALIFICATIONS:

Diploma in Hotel Management & Catering Science (2021) - From M.S University, Vadodara.

HSC (2020) – From Zenith School, Vadodara.

SSC (2018) – From Zenith School, Vadodara.

SKILLS:

Ability to work under pressure.

Ability to work as individual as well as in group.

Positive attitude towards learning and working.

Can handle improvisation.

A smart and hard worker.

Computer skills.

PERSONAL INFORMATION:

Gender : Male

Marital Status : Single

Language Known : English, Hindi, Gujarati.

Contact this candidate