Party Host Assistant Restaurant
Resume:
Sir/Madam,
I am greatly honored to write this letter showing my high interest to be part of your prestigious company . I am applying for any vacant position that will suit my qualifications .
I am Ervin C. Jumawan, Graduate of BS in Hotel and Restaurant Management, at Zamboanga State College of Marine Sciences and Technology, year 2017. I was a working student before as Service crew Of Jollibee for about 7 years and 8 months, and been an Assitant Restaurant Manager 3 in the same company for 4 years, currently an assistant Restaurant Manager 2 in Five A's Corporation a Franchisee of Jollibee Foods Corporation. . I am a hardworking person with a goal, who can work under pressure and has that humility to listen. I am a person with commitment and eagerness to learn new things. I also took Professional Education Certitificate(PEC) graduated last July 2021.
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Hoping that I will be given the opportunity to work to your company to prove myself as I will do my best to help or achieve its goal.
Here are my contact details:
email add: advbru@r.postjobfree.com
Cel#: +639*********/+639*********
Looking forward to hear from you,
God bless us all
Thank you
Ervin C. Jumawan
Applicant
CURRICULUM VITAE
PERSONAL INFORMATION
Name: ERVIN C. JUMAWAN
Residential Address: TARLAGO, TICTAPUL
ZAMBOANGA CITY
7000 Philippines
Email Address: advbru@r.postjobfree.com
Date of Birth: March 16, 1991
Age: 31years’ old
Nationality: Filipino
Civil Status: Single
Contact Number: +639********* /+639*********
EDUCATION
Level Date School Course/Qualification
Tertiary April 2017 Zamboanga State College of Marine Bachelor in Science in Sciences and Technology Hotel Restaurant and
Zamboanga City 7000 Philippines Management
EMPLOYMENT HISTORY
Date Company Job Title
February 2022-Present. Five A's Corporation. Assistant Restaurant Manager
Roles and Responsibilities:
●Cash control Lead, Compliance to cost control standards and initiatives development.
●Oversee implementation and evaluation of Alagang Jollibee Program and complaint Management.
●Performs production, service and channels management activities, prepares/facilitates admin tasks which includes fund custodianship as assigned during the shift
●Implements Crew Learning System components which includes training and certification of Crew Leaders and Senior Crew including those student trainees
●Evaluates the effectiveness of the Crew Learning System
●Task to do accurate ordering and Inventory.
June 2017 – August 1,2021 Freemont Foods Corporation Assistant Restaurant Manager
Roles and Responsibilities:
●Cash control Lead, Compliance to cost control standards and initiatives development.
●Oversee implementation and evaluation of Alagang Jollibee Program and complaint Management.
●Performs production, service and channels management activities, prepares/facilitates admin tasks which includes fund custodianship as assigned during the shift
●Implements Crew Learning System components which includes training and certification of Crew Leaders and Senior Crew including those student trainees
●Evaluates the effectiveness of the Crew Learning System
August 2010 – May 2017 Tekton Entre Worker Cooperative Service Crew
Zamboanga City
7000 Philippines
Roles and Responsibilities:
●Assigned as Drive Thru Operator and Assembler, Jollibee Express Delivery Operator, Dining Crew, Counter Crew and Party Host
●Assigned in cash register
March 2010 – August 2010 Freemont Food Corporation Service Crew
Zamboanga City
7000 Philippines
Roles and Responsibilities:
●Assigned in cash register
●Assigned as Drive Thru Operator and Assembler, Jollibee Express Delivery Operator, Dining Crew, Counter Crew and Party Host
ACCOMPLISHMENTS
-2019 Gold Star Awardee
2019 Double 100-Internal Control Audit
Assistant Restaurant Manager-Jollibee Veterans
GSC Champion – District Level
2019 Potential PAPE (Presidential Awards Performance Excellence)
-2018 Gold Star Awardee
2018 Double 100-Internal Control Audit
AssistantRestaurant Manager-Jollibee Veterans
2018 PAPE (Presidential Awards Performance Excellence)
-2017 Gold Star Awardee
Assistant Restaurant Manager-Jollibee Veterans
TRAININGS/SEMINARS
-BASIC TRAINING (BT)
ZCMTI
FEBRUARY 21-29, 2020
-CERTIFICATE OF EXCELLENCE
CREW TRAINER’S TRAINING & CERTIFICATION
JOLLIBEE PERSHING, ZAMBOANGA CITY
June 26, 2010
-CERTIFICATE OF ATTENDANCE
JOLLIBEE KIDS PARTY HOST TRAINING
May 26, 2010
-CERTIFICATE OF VALUABLE BEE (HONESTY)
JOLLIBEE PERSHING, ZAMBOANGA CITY
April 17, 2011
-CERTIFICATE OF VALUABLE BEE (CUSTOMER FRIENDLY AWARD)
JOLLIBEE CAMINS, ZAMBOANGA CITY
December 13, 2013
-CERTIFICATE OF VALUABLE BEE (CUSTOMER FOCUS)
JOLLIBEE CAMINS, ZAMBOANGA CITY
August 26, 2014
-CERTIFICATE OF COMPLETION
FUNDAMENTALS OF RESTAURANT MANAGEMENT
September 5, 2017
SKILLS
●Driving (2 Wheels)
●A Team Player
●Possess Good Leadership Skills
●Possess Good Communication Skills
●Highly trainable and can work under pressure with minimal supervision
CHARACTER REFERENCES
Luisa Pamela Yu
Area Manager
Freemont Foods Corporation
Zamboanga City
Sherill Pagal
Group Manager
Jollibee Foods Corporation
Rhea Macalos
Restaurant Manager
Freemont Foods Corporation
I hereby certify that the information given in this document is true and correct to the best of my knowledge and belief.
Ervin Clement Jumawan
Applicant
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