Fork Truck Service Specialist line cook catering Specialist

Michael Brown

*** *** ****** ***, ********** NH, 03104

**********@*****.***/ 603-***-****

PROFESSIONAL PROFILE

I have many different skills covering a wide variety of area including:, Fork Truck Operator, Shipping and Receiving, Food service Specialist, and Merchandising Technician. TECHNICAL SKILLS/QUALIFICATIONS (Fork Truck Operator)

• Move levers or controls that operate lifting devices, such as forklifts, lift beams with swivel-hooks, hoists, or elevating platforms, to load, unload, transport, or stack material.

• Move controls to drive gasoline- or electric-powered trucks, cars, or tractors and transport materials between loading, processing, and storage areas.

• Manually or mechanically load or unload materials from pallets, skids, platforms, cars, lifting devices, or other transport vehicles.

• Position lifting devices under, over, or around loaded pallets, skids, or boxes and secure material or products for transport to designated areas.

• Inspect product load for accuracy and safely move it around the warehouse or facility to ensure timely and complete delivery.

TECHNICAL SKILLS /QUALIFICATIONS (Shipping and Receiving/ Merchandising)

• Examine shipment contents and compare with records, such as manifests, invoices, or orders, to verify accuracy.

• Requisition and store shipping materials and supplies to maintain inventory of stock.

• Prepare documents, such as work orders, bills of lading, or shipping orders, to route materials.

• Pack, seal, label, or affix postage to prepare materials for shipping, using hand tools, power tools.

• Move levers or controls that operate lifting devices, such as forklifts, lift beams with swivel-hooks, hoists, or elevating platforms, to load, unload, transport, or stack material.

• Confer or correspond with establishment representatives to rectify problems, such as damages, shortages, or nonconformance to specifications. TECHNICAL SKILLS /QUALIFICATIONS (Merchandising)

• Plan commercial displays to entice and appeal to customers.

• Arrange properties, furniture, merchandise, backdrops, or other accessories, as shown in prepared sketches.

• Change or rotate window displays, interior display areas, or signage to reflect changes in inventory or promotion.

• Place prices or descriptive signs on backdrops, fixtures, merchandise, or floor.

• TECHNICAL SKILLS /QUALIFICATIONS (Food Service Specialist)

• Perform various financial activities, such as cash handling, deposit preparation.

• Resolve customer complaints regarding food service.

• Cook the exact number of items ordered by each customer, working on several different orders simultaneously.

• Prepare specialty foods, such as pizzas, fish and chips, sandwiches, or tacos, following specific methods that usually require short preparation time.

• Operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

• Wash, cut, and prepare foods designated for cooking. RELEVANT EMPLOYMENT HISTORY

• BJ’s Whole Sale INC (Manchester NH)

• Stoney Farm’s (Londonderry NH)

• The Country Club of Mobile (Mobile, AL)

• Franco’s Pizzeria (Syracuse, NY)

• US Air Force (1993-1996)

Education

• High School Diploma

• Certified Medical Assistant

• Certificates in Sound Engineering and Pre-Post Production

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