KYLE ARNAL
** **** ****** ●Harrison,NY *****● 347-***-**** ● ************@******.***
QUALIFICATIONS SUMMARY
• Excellent communications skills and ability to work in a diverse environment.
• Ability to manage working time effectively, and prioritize tasks appropriately.
• Great understanding and commitment to the importance of customer care and its implementation.
• Skill in managing change and maintaining flexibility in a variety of challenging environments.
• Highly motivated and a quick learner.
EMPLOYMENT
Custodian
2022-2023
Katonah-Lewisboro School District
•Remove trash
•Clean classrooms
•Clean and Sanitize kitchens and cafeterias
•utilize various chemicals and cleaning products to clean, disinfect and sanitize bathrooms
•Dry mop, wet mop, sweep, dust, auto scrub multiple floors
•Clean District Offices
•Move furniture
•Set up and break down gymnasium and fields for multiple sporting events
Security Officer
2020-2022
Westchester Medical Center
•Responds to multiple safety and fire codes
•Deescalates potentially dangerous and aggressive situations
•Patrol grounds and buildings of hospital
•Regularly checked locks, windows, and equipment to ensure nothing has been tampered with
•Granted access to areas based on identification and kept logs of visitors
•Kept record and generated reports on property damage, malfunctioning equipment, and out-of-place occurrences
Manager
2017-2020
Piazza Pizza- Rye, NY
•Overseeing staff activity
•Attaining sales targets
•Solving customer complaints
•Assigning tasks, and scheduling shifts
Kitchen Manager/Cook
2016-2017
The Iron Horse NYC- Manhattan, NY
•Promptly and proficiently make food to order
•Receive and account for large shipments of inventory
•Restock and maintain all essential products of bar & kitchen
•Create new and fresh ideas for our menu
Food Truck Manager
2015-2016
Crispy King- Manhattan, NY
• Drive truck to and from locations
• Prepare and cook various fresh fried foods
• Maintain and upkeep inventory of truck
General Manager
2015-2016
Kennedy Chicken & Smoothie- Bronx, NY
• oversee daily operations to ensure customer satisfaction.
• maintain, update, receive & organize weekly inventory.
• Interact with customers to receive feedback (there's always room for improvement.)
• receive orders over phone, GrubHub/Seamless system.
Line Cook
2013-2014
Yankee Bar & Grill
• Empanadas, burgers, cheesesteaks, hot wings, various stews & sandwiches.
Line cook
2010-2013
Hells Gate Social Club-Queens, NY
• Prepared and cooked food to order.
• Enforced proper food temperature, handling, and sanitation procedure as outlined by City Health Code.
• Preformed essential duties and functions for B.O.H. operations
• Stocked and maintained bar inventory.
• Washed dishes and glasses and ensured glassware and dishware were fully stocked.
EDUCATION/CERTIFICATION(S)
NYS Security License
Food Handler’s License March 2012
Chow Institute
Regents High School Diploma June 2010
Charles Churn Academy