Cruise Ship Industrial Training
Resume:
CURRICULIM VITAE
Mukesh Gahlawat
Address: H. No. 1849,
Sec 07, Bahadurgar
Dist – Jhajjar, Haryana - 124507
E-Mail: ****************@*****.***
Skype id live:.cid.8983545d9ef45646
Mob: +91-987*******
PERSONAL DETAILS:
DATE OF BIRTH
:
20th March 1988.
NATIONALITY
MARITAL STATUS
:
:
INDIAN
MARRIED
GENDER
:
MALE
LANGUAGES KNOWN
:
ENGLISH and HINDI.
ABOUT MYSELF:
Positive Attitude
Willingness to Learn
Good Team Leader
COVID VACCINATION: COVIDSHIELD (2 Doses) & Booster Dose.
EDUCATIONAL QUALIFICATIONS:
Passed 10TH (C.B.S.E) in the year 2003
Passed 12TH (C.B.S.E) in the year 2005
Passed BA from the University of IASE in the year 2010.
ADDITIONAL QUALIFICATION:
Done 2 year Diploma in Aviation & Hospitality Mgt. ( A.H.A ) in the year 2007.
Done 1 month Industrial training in ITC Maurya Shereton in F&B Service Dept.
DOCUMENTS DETAILS:
DOCUMENTS
NO.
DATE OF ISSUE
EXPIRY OF DATE
PASSPORT
U7908334
12/10/2020
11/10/2030
INDIAN CDC
MUM276903
22/06/2017
21/06/2027
INDOS
14SL2555
28/11/2014
LIFE TIME
C1D VISA
N/A
30/09/2021
26/09/2026
STCW COURSES DETAILS:
COURSE NAME
CERT.NO.
ISSUE DATE
EXPIRY DATE
PST
1010056112210872
21/08/2021
20/08/2026
PSF
004-106952
03/03/2021
03/03/2026
STSDSD
3435/196/016
10/12/2016
UNLIMITED
PSSR
6334/400/014
05/11/2014
UNLIMITED
EFA
9192/595/016
26/11/2016
UNLIMITED
FPFF
1010056122210874
30/08/2021
29/08/2026
PROFESSIONAL EXPERIENCE:
Currently working as Day/Night Butler with Silversea Cruise line since November 2022.
Unpacking and packing of suitcases
Re-stocking minibar
Serving in-suite breakfast/lunch/dinner, canapes and other items
Taking any special request for food and coordinating with Galley.
Looking for laundry requests of the guests
Arranging personal items for the guests
Making dinner/spa reservations
Preparing the bath
Shoe polishing
Gathering guest history and their preferences
Worked as a Room Service Attendant with Disney Cruise Lines from November 2017 to April 2022.
Reports directly to the Room Service Manager / Supervisor
Deliver food and beverage orders to passengers staterooms in a professional and courteous manner according to the standards set by the cruise line
Responsible for obtaining the appropriate linen, china, glassware silverware and setting up the room service trays up to the company standards
Used to pick up the food products from the galley and beverages from various location throughout the cruise ship, then would garnish and decorate the dishes and finally would deliver the complete order to the guests stateroom
Follows the cruise line guidelines regarding uniforms and personal hygiene and ensures that cleaning and sanitizing of his/ her assigned area is always up to the standards of the cruise line and according to the USPH.
Would participate in courses, meetings and training programs in order to develop the necessary skills needed for promotion to superior level position.
Worked as Sr. Steward with Royal Choice Restaurant and Bar from January 2014 till August 2016.
Used to take orders and serves food and beverages to the high profile guests
Ensure cleanliness and organization of work area at all times
Assisting with weekly inventory counts for facility
Reports on discrepancies to Food & Beverage Supervisor
Responsible to help ensure that all food and beverage equipment is properly maintained / cleaned and in good working order.
Worked as a Steward with ITC Maurya Shereton Hotel from August 2007 till October 2009.
Used to take orders and serves food and beverages to the high profile guests
Quality control of all food prepared
Ensure cleanliness and organization of work area at all times
Assisting with weekly inventory counts for facility
Reports on discrepancies to Food & Beverage Supervisor
Completes preliminary inventory orders, receives and checks stock to required levels.
Responsible to help ensure that all food and beverage equipment is properly maintained / cleaned and in good working order.
Other duties as required
DECLARATION:-
I do hereby declare that, the above mentioned information is true and correct to the best of my knowledge and belied and I bear the responsibility for the correctness of those particulars.
(Mukesh Gahlawat)
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