SUMMARY

SKILLS

EXPERIENCE

EDUCATION AND

TRAINING

MARIA

CARDOZO

adv730@r.postjobfree.com

689-***-****

Orlando, FL 32801

Talented executive successful at building high-performance, company-minded and results- focused teams.

Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.

Hardworking and reliable customer service with strong ability in satisfy all the needs. Highly organized, proactive and punctual with team-oriented mentality.

• Schedule maintenance

• Product knowledge

• Problem-solving skills

• Promotional planning

• Operations leaderships

• Cash management experience

• Client satisfaction

• Guest relations

• Coordination skills

• Good work ethic

NAIL ARTIST 11/2022 to 01/2023

Self Employed Web - Orlando, FL

• Completed daily customer appointments and updated master schedule.

• Scheduled client appointments and accepted payments.

• Cleaned and sanitized tools and work station in adherence with safety requirements.

• Advised clients on nail care and use of products and colors.

• Maintained supply inventories and records of client services.

• Maintained supply inventory and replenished to maintain consistent availability. RESTAURANT WAITRESS 06/2021 to 02/2022

El toque latin restaurant - FL

• Provided exceptional service to high volume of daily customers. Greeted customers, answered questions and recommended specials to increase profits.

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Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.

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Satisfied customers by topping off drinks and offering condiments, napkins and other items.

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• Promoted desserts, appetizers and specialty drinks to optimize sales.

• Cleaned tables and chairs to prepare dining area for next customers. Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.

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• Served food and beverages to patrons and confirmed complete orders.

• Explained menu items, describing ingredients and cooking methods upon request.

• Trained new employees to perform duties.

• Presented menus and answered questions regarding items.

• Informed customers of daily specials and signature menu items. Andres Eloy Blanco - Venezuela

High School Diploma

07/2016

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