Elijah Madrid

**** * ** *****

Tucson, Az

520-***-****

adv3od@r.postjobfree.com

Highlights: Focused and disciplined, utilize culinary skills, Bilingual English/Spanish, current food handlers certificate

Skills: cooking flat grill, grill cooking, speedy prep, kitchen maintenace, receiving of deliveries and sort deliveries, training of new cooks, creating menu items and new sauces for kitchen, delegate work that needs to be done with my crew, ensure food quality being served in a timely manner, electrical skills, troubleshooting skills, wireing skills, lighting skills, residential service skills.

Experience:

Ecd systems

Tucson, Az. April 2020- November 2020

Run wire for fire alarm, nurse call, comms and cctv. Installation of nurse call devises, installation of speakers, install smoke dectors, horn strobes, OR clocks. Installation of cctv cameras. Build out the head wall. Excellent Customer service, good clean work and trouble shooting skills.

Seasons apartments

Tucson, Az. July 2019- March 2020

Maintain all eletrical and lighting, plumbing, landscaping, painting of buldings and apartments, repair of drywall and excellent customer service.

Kelly Energy

Tucson, Az. Dec 2018-july 2019

Eletrican helper-wire devices, read prints, box, rope and land in panel, pull wire, run feeders, work with mc and romex

American Electrical

Tucson, Az. Aug2017- oct2018

Eletricans helper- wire switches, wire outlets, run wire, change lamps, wire lamp fixtures,some pipe bending, run diffrent kinds of lifts, ensure customer satisfaction, complete service calls to customer satisfaction, parts runs and upkeep of company vehicles, troubleshooting of electrical problems and solutions.

Hacienda del sol guest resort Tucson, Az Jan-May 2016

Banquet cook, prep, cook, create vegan dishes, ensure food quality for events, weddings and meetings, clean and maintain kitchen

Cattlemans Cafe’ 2 / Blaze Flavor Inferno Tucson, Az Feb-Dec 2015

Lead line cook, prep, dish wash, train new employees and current employees from disher to cook, create daily specials, menu items and secret sauces, manage line and cleaning duties, ensure food quality and timeliness of food served, solidify customer relationships and satisfaction

IHOP Tucson, AZ Oct 2014- Feb 2015

Cook all food to be served, clean, stock, and prep the line, receive all deliveries and sort, graveyard crew chief

Education:

Central Arizona College- GED, MTC-Culinary Arts Certificate, Cochise Community College-Custodial Maintenance certificate

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