Karen L. Hilburn
Rainier, OR 97048
aduzyj@r.postjobfree.com
a.Certificates*
1.OLCC License
2.Food Handler's Card
3.CPR Card
b.Education*
1.St. Helen’s High School (2002)
St. Helen’s, Oregon
2.Le Cordon Bleu. (1yr. 6 more. Closed) Culinary Arts
Portland, Oregon
c.Work History*
1.Boy Scouts of America
(Nature director, cook)
2.Gracie's Bakery & Eatery
(Waitress)
3. Warren County Inn
(Waitress)
4.Red Apple Grocery/Deli
(Deli/clerk)
5.Spring Meadows Assisted Living
(Cook, caregiver, housekeeper)
6.Klondike Restaurant &Lounge
(Prep. Cook, hostess)
7.Burrito House
(Bartender, cook, waitress)
8.Thanksgiving House
(Caregiver)
9.Goble Tavern
(Bartender, cook)
References*
1.Denise Connall 503-***-****
2.Jessica Teeples 971-***-****
3.Shelly Coleman 503-***-****
4.Tiffany Cooper 503-***-****
*I have experience in a lot of different things, because I have a thirst for learning. Learning as much as I can gives me a feeling of accomplishment, caregiving gives me a sense of giving back. Being involved with Boy Scouts gave me good leadership skills. I love being busy, and being around people. I have great time management skills from working in the food industry.