**** *** ****** ***** 702-***-****

aduw7y@r.postjobfree.com

LUIGI VITTORIO ZARATE

I’m seeking a position in your company in which I can provide outstanding service to your valued customers. I’m confident that I can give you the commitment you seek. I use my time well and that is why I’m able to meet deadlines and get things done in a timely manner. I put dedicated effort in doing the best I can in whatever I do and work hard towards getting results. I’m the type who can easily learn new skills and I’m not averse to taking on different types of tasks. WORK EXPERIENCE

CVS Pharmacy, Las Vegas, NV, May 2022-Present

Cooler Stocker/Porter

● Replenished freezer coolers

● Merchandised various product shelves

● Operated Tennant floor scrubbers for daily cleaning

● Received shipment daily for the business

● Operated a powered pallet jack to store shipment TJ Maxx, Las Vegas, NV, January 2022- April 2022

Backroom Associate

● Received shipment from truckloads

● Unloaded pallets of merchandise to process

● Sorted every item by departments

● Tagged merchandise with accurate price tags

● Assemble furniture for sale

● Set alarm tags for high ticket items such as purses and coats

● Put appropriate stickers for shoes

● Hang clothes in proper order

MarshallRetailGroup, Las Vegas, NV March 2018 – June 2021 Stock Supervisor

● Received product and enter into inventory systems precisely

● Handle the customer returns in an orderly fashion

● Process outbound transfers going to several different locations

● Managed on bi annual inventory

● Worked in a warehouse setting

● Assisted in multiple opening and closing of MRG stores

● Key holder for opening and closing of stores

FRESH SUB, Las Vegas, NV November 2017 - 2018

Assistant Manager/Catering Coordinator Management & Operations:

• Performs opening and closing duties.

• Sets a standard for fast, friendly customer service at all times

• Maintains a clean, organized, safe restaurant

• Maintains food safety practices at all times

• Nurtures friendly relationships with customers to increase loyalty and boost our reputation

• Manages and organizes our catering and pick up business, focusing on executing catering orders and overflow in-shop orders. Service:

Maintains high cleanliness standards consistently throughout the store in the areas of store appearance, merchandise and equipment

Responds proactively to prevent and resolve customer service situations.

Maintains efficient, friendly service standards. Product:

Ensures that all team members are educated on our products and services

Consistently maintains the highest quality product standards.

Follows all Company drink recipes and procedures.

Educates our customers on the superior quality of Company products and services. Prepares all drinks and ensures that all team members prepare drinks according to the Fresh Sub drink recipe standard operating procedures Training & Development:

Trains new hires on the backline operations, holding them accountable for executing orders quickly and correctly Sandwich & Smoothie Maker

Explains menu items to each guest and answers their questions.

Receives orders from guests, asks questions, and makes appropriate suggestions. Maintains cleanliness of the sandwich line area and visits guests to assist with their dining experience.

Communicates available toppings and leads guests through preparation of their sandwiches and salads.

Ensures proper portion control and presentation of all cold toppings and sandwiches. Operates the Point of Sale (POS) System in an efficient and precise manner while being friendly and helpful to guests.

DOLLAR TREE, Henderson, NV November 2016 – October 2017 Closing Cashier/Stock Clerk

Assisted customers and answered questions in a friendly manner about the store’s merchandise and advised customers on merchandise selection

Itemized and totaled customer merchandise selection at the checkout counter, using a point of sale system and handled all customer payment and credit transactions

Followed all established procedures for documenting errors in cashing procedures FALLAS, Henderson, NV November 2016 – July 2017

Sales Associate/Stock & Shipping Clerk

Welcomed and assisted customers out on the store floor by helping customers find products that they are looking for and answer any questions the customer may have

Ensured high levels of customer satisfaction through excellent sales service

Followed and achieved department’s sales goals on a monthly, quarterly and yearly basis WENDY’S, Henderson, NV October 2015 – October 2016 Service Crew Member Opening Responsibilities:

Prepared bacon, putting them in baking trays, cutting them in half and covering them in parchment paper.

Made chili with beans, by mixing the chili mix with hot water for 2 hours. Pre-Close Responsibilities:

Responsible for cleaning the chili stove surface, trough and surrounding areas Tasked to filter Fryers, French Fryers and Chicken Fryer. Closing Responsibilities:

Assigned to clean the Gill, which has back depth of 4 ft.

Emptied the fryer grease trough of all the fryers of oil, French fries and chicken crumbs. Grill Responsibilities:

Responsible for pressing meat to the correct size specification and for visually checking all cooked products on the grill to ensure that proper quality standards are maintained. Assigned to cook grilled chicken and hand wrap baked potatoes for the sandwich maker. Consistently maintained a clean grill surface and overall cleanliness of the grill area. EDUCATION CORONADO HIGH SCHOOL, Henderson, NV June 2016 Secondary Education COMPUTER SKILLS Windows XP, Microsoft Word, Excel & PowerPoint REFERENCES AVAILABLE UPON REQUEST

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