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Industrial Training Beverage Manager

Location:
Mumbai, Maharashtra, India
Salary:
As per the company norms
Posted:
January 22, 2023

Contact this candidate

Resume:

Guneet Singh Kohli

Address: B-***,***PadmanabhDarshan CHS,

Mira-Bhayander Road, Mira-Road (East). Thane-401107.

E-mail: aduuzk@r.postjobfree.com

aduuzk@r.postjobfree.com

Contact number: 845-***-**** /096********

CO :( Mother) 099********

Career Objective:

To work in a company of repute and add value to the organization by using the skills that I have acquired through my education, eventually use the experience gained in the company for the benefit of the organization. To seek a long time engagement with the company I work for and establish my credibility.

Passport No: P-5290484

Indian CDC No: MUN 354831

Course:

INDOS No: 16HL9109

Course Done: STCW2010

Name of the Course

Certificate No

Name of the Institution

Certificate of Proficiency in Personal Survival Techniques, Fire Prevention & Fire Fighting, Elementary First Aid and Personal Safety and Social Responsibilities

20807261012104010

Sun Marine Academy

Security of Proficiency in Security Training for Seafarers with Designated Security Duties

20807266212104025

Sun Marine Academy s

Technical Skills:

Database: MS SQL Server 2008.

Operating System: Windows xp, Windows 7 and Windows 8 (Certified).

Working knowledge of MS Word, Power Point, Internet surfing, MS Excel.

Typing Speed around 25 to 30 WPM

Qualification:

Examination

Year

University/Board

Name of the Institution

Percentage

Dot Net Course

2013

NIIT Mumbai

Completed

Hotel Management

2012

Yashwantrao Chawan Maharashtra University, Nasik.

Kohinoor College Of Hotel Management& Catering Technology, Dadar.

51.10%

H.S.C

2007

Delhi Board

The Lords English High School & Jr College, Malad.

62.16%

S.S.C

2005

Delhi Board

The Lords English High School, Malad.

72.33%

Skills and Qualities

Out of the box thinking has always been my strength and has always encouraged different thinking which results in positive and profitability to the ventures.

I have the quality of active listening and patience, this always results in learning for me as well as adds positive results to the challenges faced.

I believe that there is no substitute to hard work and dedication. Always made sure that the work assigned to me meets positive and productive ends.

Keeping me updated with the changes and adopts quickly and effectively has always been my forte.

EXPERIENCE:

Currently working in Taj group of hotels as cars department.

Workedin Cosmos Catering Company as a Manager in Somaiya college of IT DEPARTMENT.

Manage all staffing as per requirement

Handle with the cash

Make daily report as the company policy

Ordering for stuff as per requirement

Coordinate with the staff for party and bulk orders.

Takes party and events orders as per the school requirement

Worked with The London shakes (18-08-2020 to 15-08-2021)

Job profile

Handling of cash and card and online transactions

Coordinate with the stuff required for everyday use

Making orders as per requirement

Cutting of veggies as per requirement for everyday use

Ordering of Bottles as per the Brand

Handling of telephone and taking orders over the phone

Dealing with Dine-In Customers

Making new offers

Worked with KOHINOOR CONTINENTAL Mumbai as a

Waiter (01-11-2018 to 15-08-2020)

Job Profile

1.Assisted in room service and provided excellent food and beverage service to hotel guests.

2.Inspects dining tables and work areas for cleanliness.

3.Requisitions supplies, such as glassware, china, and silverware.

4.Familiar with the outlets menu, promotional activities

5.Handle the welcome of arriving guests and their seating

Worked with MSC Cruise as a Buffet Attendent (20-05-2017 to 15-08-2018)

.

Job Profile

Sssist guest with all need while exceeding their expectations.

Maintain the cleanliness station through the shift.

Maintain High level of guest satisfaction.

Complies with all sanitization procedure, support and helps room service team.

Buffet Attendent responsible for officer's food in staffness of officess.

Buffet Attendent responsible for buffet and crewness.

Responsible for setup in crewness and restaurants.

Worked in GOGO Foods Pvt Ltd (Food and Beverage Department as a Captain)

(26-12-2016 to 15-05-2017)

Job Profile

Taking Order from the guest.

Serving guest as per the Requirements.

Responsible for the maintains and good working order of all equipment, furniture, and fixture in the outlet.

Perform other duties and responsibility assigned by immediate superior, which lead to guest satisfaction and profit for the hotel.

Have to check K.O.T Book.

Guest Dealing, Courtesy, behavior, performance of Service.

Worked in Hotel Ideal Meet Point Family Restaurant & Bar (Nallasopara) as a Captain in Food & Beverage Department. From: (02-09-2014 to 22-12-2016)

Job Profile:

Always greet guest promptly in a warm and friendly manner.

Ensure the outlet is kept clean and organized.

Applies Food and Beverage service technices at all times

Take Food and Beverage Orders.

Communicate with other employees at the restaurant keep the close contact with the chef and kitchen staff to.

Addressing guest requirement and reaching to them.

Guest Interactions.

Serving Guest as per their requirements.

Worked in Hotel Granville (Borivali) in Food& Beverage Department as a

Captain From :-( 22-10-2010 to 30-08-2014).

Job Profile:

Responsible for the overall cleanliness of the outlet during the shift

Responsible for the proper maintenance and good working order of all equipment, furniture and fixtures in the outlet.

Responsible for ensuring sufficiency of manpower in the shift.

Performs other duties and responsibilities assigned by immediate superior, which leads to guest satisfaction and profit for the hotel.

Assist and reporting to Assistant Food & Beverage Manager on all F&B outlets functioning.

Responsible for all F&B outlet set up and services to the customers

TRAINING&PROJECTSUNDERTAKEN:

Done lots of waiting in reputed in 5 star Hotels during my college hours.

Undertaken intensive industrial training for 3 months in MONGINIS, Mumbai from 2ndDecember to 28thFebruary.

Personal Details:

Date of Birth: 19thAug 1988.

Nationality: Indian

Marital status: Single

Languages Known: English, Marathi, Hindi, and Punjabi.

Hobbies: Riding Different Types of Bikes & Cars, Travelling, Listening Music.

Given an opportunity I would perform to the best of my ability and skills gained through my education and experiences.

References:

I hereby declare that all the information provided above is true to best of my knowledge and belief.

(Guneet Singh Kohli)



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