Bruno Courtois

561-***-****

aduq4v@r.postjobfree.com

Summary:

Award-winning baker with an exceptional record of service. I have more than 35 years of experience producing a multitude of bread and pastry items such as Croissants, Muffins, Breads, Breakfast Bars, Brioche, Challah, Danish, Puff Pastry, and Coffee Cakes. There is never any function too large or too small for me to produce the perfect bread/pastry display for. Additional experience in:

• Bread Decorations/Buffets

• Quality Assurance

• New Menu Items

THE BREAKERS HOTEL, West Palm Beach, FL

Baker - 2005 - 2022

Preparation of various bread and breakfast items requested by the 8 restaurants, in addition to breakfast pastries for banquets and the 2 hotel bakeries.

WESTIN DIPLOMAT RESORT & SPA, Hollywood, FL

Baker - 2004- 2005

Assisted the bakery department in the preparation of various bread and breakfast items for restaurant, banquets, and weddings.

BROADWAY BAKERY INC., Woodside, NY

Baker - 1989-2004

Responsible for product production of 13 bakeries, all open 24/ 7. CLUB MED, Mexico, Guadeloupe, Bermuda, FL

GO-Group Baking Organizer - 1985-1988

Prepared breakfast items, bread for lunch and dinner for over 1,000 people daily. Decorated bread buffet once a week.

EDUCATION, MILITARY AND APPRENTICESHIP:

LA BOULANGERIE, Paris, France - 1983-1985

MILITARY SERVICE, France - 1982-1983

BAKING SCHOOL, France - 1979-1982