Dr. Meenal Sharma
Edina, MN 55435
Email: aduill@r.postjobfree.com
Cell: 612-***-****
Summary of Qualification
●Research and Teaching experience in Microbiology and Histopathology
●Persistency and ability to provide solutions and work under pressure
●Hardworking and well organised
●Immigration Status
●H4-EAD
●Experience
●Research Assistant- Econ for project Entitled “Evaluating pneumococcal conjugate vaccine (PCV) impact on pneumonia and pneumococcal carriage outcomes in children 1-35 months in India” Pneumonia REsearch and VAccine Impact League (PREVAIL) sponsored by Johns Hopkins University, Baltimore, MD at Gandhi Medical College, Bhopal (M.P.), India from December 2021-March 2022
●Lab Incharge at Gaya Prasad Institute of Human Excellence for Pharmacy, Malihabad, Lucknow (U.P.), India from March 2021-November 2021
●Assistant Professor (Microbiology) in RK University, Rajkot (Gujarat), India from January 2020-February 2021
Education
2019 PhD of Microbiology
●Barkatullah University, Bhopal (M.P.), India
●Thesis title: Evaluation of Grapes (Vitis vinifera L.) extracts for its phytochemical, antioxidant, antimicrobial and antitumor activity.
●Supervising professor: Dr. Ritu Thakur Bais, MLB college, Bhopal, India
2012 Master of Science in Microbiology
●Himachal Pradesh University, Shimla, India
●Dissertation title: In Vitro screening of herbal plants extracts against Methicillin Resistant Staphylococcus aureus isolated from various cancer patients.
●Supervising Professor: Dr. Shuchi Kaushik, Gwalior, India
2010 Bachelors of Science in Industrial Microbiology
●Kurukshetra University, Haryana, India
●Trainings
●Training programme in Environmental Epigenetics organised by ICMR-National Institute for Research in Environmental Health (ICMR-NIREH), Bhopal, India from July 5-17, 2021.
●Computer Skills
●Basic knowledge of computer MS-Word, MS-Excel, MS-office, Power-Point and Internet
●Publications
●Sharma, M., Puranik, N., & Bais, R. (2022). Vitis vinifera L.: A Potent Antimicrobial Agent for Human Health. In P.S. Singh (Ed.), Antimicrobial Therapeutic Plants (pp. 01-11). New Delhi: AkiNik Publications.
●Sharma, M., Bais, R. (2021). In vivo antioxidant activities of green and black grape (Vitis vinifera L.) berries against DMBA/Croton oil induced oxidative stress in mice. Academia Journal of Medicinal Plants. 9(12): 180-184
●Sharma, M., Bais, R. (2018). A Comparative Account on Total Flavonoid Content in Green Grapes vs. Black Grapes (Vitis vinifera L.). International Journal of Recent Trends in Science and Technology. Special Issue, ACAEE: 2018 pp 76-78.
●Sharma M., Bais R. (2017). A study on total phenolic content of green grapes in different solvents. World Journal of Pharmaceutical Research. 6 (7): 1380-1383.
●Sharma M., Bais R., Singh V. (2016). In vitro Antioxidant Activities of Green and Black Grape (Vitis vinifera L.) Methanolic Extracts- A Comparative Study. International Journal of Theoretical & Applied Sciences, Special Issue-NCRTAST. 8(1): 34-37.
●Sharma M. And Bais R. (2015). Preliminary Phytochemical Screening of Methanolic Extracts of Green Grapes and Black Grapes (Vitis vinifera L.). International Journal of Science and Research. 4 (10): 220-222.