Front of House Manager/ Server
Resume:
Linda-Elizabeth Berger
Server
Boynton Beach, FL 33436
adui0k@r.postjobfree.com
Experienced Front of House Manager who seeks to make each guest experience memorable through a thorough knowledge of all aspects of the menu and
restaurant procedures in addition to attention to detail and teamwork. Authorized to work in the US for any employer
Work Experience
Server
Nick's New Haven Pizzaria & Bar - Boca Raton, FL
August 2020 to January 2021
• Provide guests with prompt, courteous service so as to provide a memorable dining experience. Front of House Manager/Server
DD Flats Wine Bar & Flatbread - Boca Raton, FL
January 2012 to June 2018
• Managed all aspects of FOH of this 70 seat " fine dining, casual atmosphere" winebar and flatbread restaurant during shift to include; directing servers, resolving guest issues and communicating with BOH to ensure timely, accurate food service
• Performed all FOH closing duties; checked out and collected money and paperwork from servers, reconciled credit card and cash receipts, ran end of day reporting and deposited cash
• Consistently provided professional, friendly and engaging service FOH Manager/ Server
Strebs Restaurant (formally Snappers) - Boynton Beach, FL May 2015 to May 2017
• Performed all closing duties to include running reports, reconciling cash, calculating tip share and batching credit cards.
• Additionally responsible for physically checking and closing entire restaurant at end of night.
• Maintained POS system. Responsible for both back and user interface Bartender/ Server
Tampa Bay Brewing Company - Ybor City, FL
April 2009 to February 2010
Bartender/Server
Remington's Steak House - Tampa
February 2008 to June 2009
FOH Manager/ Bartender
Tampa Brickyard - Tampa, FL
August 2006 to May 2008
Education
MBA in Finance, Management Information Systems
University of South Florida - Tampa, FL
Bachelor of Science in Finance, Management, Marketing University of South Florida - Tampa, FL
Skills
• Restaurant experience
• Serving (10+ years)
• Cash handling (10+ years)
• Bartending (10+ years)
• Restaurant Management (10+ years)
• MySQL (10+ years)
• User Interface (UI)
• Computer literacy
• Computer skills
• Management
Certifications and Licenses
Food Handler Certification
Assessments
Supervisory Skills: Motivating & Assessing Employees — Expert November 2020
Motivating others to achieve objectives and identifying improvements or corrective actions Full results: Expert
Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.
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