Line Cook Hotel

James G. McGhee

*** *** *** ***** *** ***

Seattle, Wa. 98104

206-***-****

aduep4@r.postjobfree.com

poached on Demand/shifts

MONTH 01/2022 to 05/2022

Culinary Temp Service/ Seattle,Wa. 98104

Lead line cook

Saute, broiler pantry, prep, employee meals, happy hour, worked at Motif Hotel, State Hotel /Ben Paris, West Seattle Bowl Warwick Hotel Seattle

10/2018 to 03/2020

401 Lenora st.

Seattle Wa 98121

Lead line cook

Mayflower Park Hotel Seattle

401 Olive Way

Seattle,Wa 98101

04/2016 to 09/2018

Lead saute

Prairie State C. C. Chicago Hts. Il. — no degree

09/2001 to 02/2002

— culinary arts

Bloom Trail H. S. Chicago Hts. Il /Diploma

Saute, broiler, eggs,

hollandaise from scratch,

pantry, shuck oysters, soups,

sauces,purchasing, team

player, leadership by

example, prompt.

No awards I would like to

discuss

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