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Management Specialist Executive Chef

Location:
Tunica, MS
Posted:
December 29, 2022

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Resume:

Sonny Liston Smith

West Memphis, AR *****

**************@*****.***

870-***-****

God fearing, and hard working will just start to give you a description of the man I am Willing to relocate: Anywhere

Authorized to work in the US for any employer

Work Experience

Banquet Chef/Sous Chef

Bass Pro Shops - Memphis, TN

February 2017 to Present

Any banquet function... I'm responsible for ::from the smallest to the largest, the end of the year...bowl game... menus planning and p and l.

Senior Lead cook

Southland Park and Gaming

February 2008 to May 2017

Responsible for breakfast and lunch and catering duties. Responsible for ordering through Stratton Warren system. Responsible for creating menus for various events. Executive Chef

Thompson Hospitality - Itta Bena, MS

May 2005 to May 2008

Responsible for achieving numerous budget goals.

Responsible for all aspects of food production, menu, and cost Attended Executive Committee Meeting

Education

Associate in Culinary Arts

West Monroe technical college

Skills

I'm very versatile and experience. (10+ years), Computer Hardware, and basic computer skills (10+ years), Food Service, Culinary, Cooking, Line cook, kitchen, Baking, Chef, Knife skills, Management, POS, Team Player, training

Military Service

Branch: United States Navy

Service Country: United States

Rank: E-5

April 1984 to September 1991

Mess management specialist, special forces. ..

Awards

Manager of the quarter

February 2018

Menus planning and presentation

Certifications/Licenses

ServSafe

September 2021

Manager Serv safe

Assessments

Supervisory Skills: Interpersonal Skills — Proficient April 2019

Measures a candidate's ability to maintain productive team working relationships by identifying conflict and settling disputes.

Full results: https://share.indeedassessments.com/share_assignment/6zanfsitneayejbo Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.

Groups

Black National Chefs

May 2007 to Present

Additional Information

Truly love what I do and take great pride in my work. Employee of the Month

Employee of the Quarter

1996,2003,2004,2007,2010,2012



Contact this candidate