OBJECTIVE
Diligent and energetic customer service professional with experience in a fast-pace environment, seeking an opportunity in a team-oriented company.
QUALIFICATION SKILLS
5+ years providing excellent customer service
Strong communication skills
ability to work independently with minimal supervision and be an effective team member
Ability to work under pressure & passionate
Facilitator
Active Listening
Ability to remain calm in stressful situations
Situational awareness
Cash Handling
Conflict resolution
Microsoft (Outlook, Excel, PowerPoint, Word)
Organization
Prioritizing
Attention-to-detail
Multitasking
Time management
Attentiveness
WORK EXPERIENCE
Hostess & Expeditor, Nantucket Grill and Bar, Durham/ Raleigh NC 05/2016 – 08/2022
Greeted guests and created a pleasant experience upon entering the restaurant
Booked and organized reservations and plan seating arrangements
Assisted management with securing private reservations
Trained new hires on the appropriate rules and Front of House (FOH) operations
Responded to customers’ needs, concerns, and feedback to improve guests experience and ensure future patronage
Communicated orders with kitchen staff and FOH staff to ensure proper food service
Team player; assisted staff with food delivery and proper distribution to expedite serve
Assembled and delivered food to catering venue at scheduled time
Coordinated catering setup and food service stations ensuring venue/guests satisfaction
Maintained composure in a fast-paced environment while staying exceptionally organized and coordinated by multi-tasking the many responsibilities that needed completion
Handled customer complaints by using a sincere and personable approach while always showing strong customer service skills
Verified accuracy of transactions/orders and processed cash, credit card, and gift card payments.
Bartender & Server, Nantucket Grill and Bar, Durham/ Raleigh NC 05/2016 – 08/2022
Greeted patrons and took food and beverage orders
Cleaned bar, stocked bar with alcohol, mixers and garnishes
Demonstrated ability to keep the bar organized, stocked and clean
Monitored cash registers and collected payments for drinks and food
Maintained all sanitation procedures and food safety guidelines
Mentored new servers by providing information on the restaurant’s history and business aspects; also helped with menu memorization
EDUCATION
High School Diploma
Wakefield High School - Raleigh, NC