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Crew Member Restaurant Cashier

Location:
Dubai, United Arab Emirates
Salary:
1500
Posted:
December 28, 2022

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Resume:

Curriculum Vitae

Isuru Lakmal Herath

Currently in UAE on Visit Visa +971-**-***-****

aduaq3@r.postjobfree.com

PROFESSIONAL EXPERIENCE

Pastry & Bakery Commi 3

Organization: John Keels Holding PLC, Colombo,

Sri Lanka

Duration: January-2022 to Sep-2022

Duties and Responsibilities:

Support the Chef and Commis 1 in the daily operation and work

Work according to the instructions of Superiors

Always keep work area in hygienic conditions following the standards set by the organization

Control food stock and food cost

Operate kitchen and bakery equipment safe and responsible manner Restaurant Cashier

Organization: Meal Factory (Pvt) Ltd: Spice & Curry Restaurant, Colombo, Sri Lanka

Duration: April-2020 to December-2021

Duties and Responsibilities:

Restaurant transaction management using cash registers

Cross check and ensure the accuracy of pricing

Both cash and credit payment collection

Redeem of relevant coupons and vouchers

Restaurant Steward

Organization: Meal Factory (Pvt) Ltd: Spice & Curry Restaurant, Colombo, Sri Lanka

Duration: September-2017 to March-2020

Duties and Responsibilities:

Take care of customer’s needs

Clean food processing and cooking facility areas

Clean, arrange and tide up the storage rooms, fridges, and kitchen utensils

Complete restaurant area clean after and before operation Food Service Crew member

Organization: Burger King, Colombo,

Sri Lanka

Duration: September-2016 to August 2017

Duties and Responsibilities:

Order preparation on both front line and drive thru window

Taking orders

Clean food processing and cooking facility areas PROFESSIONAL COMPETENCIES

Name:

Herath Mudiyanselage Isuru Lakmal

Herath

Phone:

+971-**-***-****

Email:

aduaq3@r.postjobfree.com

Date of Birth:

29-January-1996

PROFESSIONAL QUALIFICATIONS

• Certificate in International

Cookery, SWIS Lanka Hotel

School, City & Guilds Approved

– completed in August 2016

• Certificate in Hospitality

Training program on

Restaurant and Bar Services

Management, Sri Lanka

Institute of Tourism and Hotel

Management – completed in

2016

SKILL HIGHLIGHTS

• Teamwork

• Willing to learn

• Hardworking

LANGUAGES

• English (Fluent)

COMPUTER SKILLS

• MS Office



Contact this candidate