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Perform nutrition assessments and provide education.

Location:
Debary, FL
Salary:
$75,000 per annum
Posted:
February 06, 2023

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Resume:

JEANNE PANCIERA, RDN *** Terrace Hill Blvd., DeBary FL 32713

adu53q@r.postjobfree.com cell 850-***-****

RD, IBCLC for WIC at Kitsap Community Resources, Bremerton, Washington. 5/07-5/22. Provided nutrition services to high risk women, infants and children including collecting patient information, assessing diets and evaluating nutritional assessments; proficiently used WIC Client computerized charting; assessed applicants for program eligibility; taught breastfeeding classes; managed loans of hospital grade breast pumps; provided counseling and education including follow-up education and health and social service referrals; participated as the dietitian in the outreach programs; assessed educational needs of clients and their families/support systems; developed, implemented and monitored nutrition care plans; participated in planning/development of nutrition policies and programs; assisted with training of paraprofessional staff; linked clients to community resources; created community alliances with Health Advisory Counsel; able to perform all duties in Spanish. Dietitian Consultant in long-term care facilities for multiple nursing homes in WA, CT, CA. 3/92-5/2007. 12-24 hours per week. Oversaw nutritional care of residents in both long-term and rehab care; performed nutritional assessments; developed, implemented, and monitored nutrition care plans; modified diets; documented in electronic medical record; created discharge plans; actively participated in wound healing rounds; chaired nutrition risk committee; managed enteral feedings; performed quality assurance audits and devised plans of correction; performed in-service trainings; known as the nutrition expert; designed and produced newsletters and monthly reports. Dialysis Dietitian for Gambro Healthcare, New London, CT. 7/99- 9/01. 40 hours per week. Facilitated opening of new clinic; performed nutrition assessments; taught patients and families therapeutic diets; monitored weekly relevant lab results; developed, implemented and monitored care plans; documented in the medical record; continued to strive for improved outcomes; produced group education programs; helped nurse manager monitor and educate proper epogen dosage thereby saving the clinic money thus winning an anemia management award; participated in health care team rounds; gave speaking engagements upon request; recognized as the nutrition expert. Food Service Director and Registered Dietitian for nursing facilities in Salinas and Santa Cruz, California. 11/94 – 5/96. 50-60 hours per week. Solely performed and directed specialized activities of food service department for a variety of patients on regular and modified diets; implemented administrative practices required to plan the activities of the kitchen; never exceeded budget; helped serve as government pilot program for the introduction to the minimum data set (MDS); acted as interdisciplinary team member representing clients; successfully passed state inspections in food service and clinical; wrote, interpreted, and implemented policy; implemented computerized menu and tray ticket system requiring extensive staff training.

My professional history includes having worked as Clinical Dietitian in acute care hospitals providing Medical Nutrition Therapy in the area of diabetes management; cardiovascular disease; hypertension, cancer; pediatrics; weight loss; psychiatry; Intensive Care Unit; Maternity and Breastfeeding since 1991. EDUCATIONAL ACHIEVEMENTS

B.S. Nutritional Science Dietetic Internship

University of Connecticut Spalding University

Storrs, CT 1990 Louisville, KY 1991

Bonus Material

10/11: achieved International Board Certified Lactation Consultant qualifications 1/12-3/12: immersed self as student of Spanish in the Quetzaltenango, Guatemala 5/07-5/14: attended trainings provided by the State of Washington Dept. of Health 2/14: shadowed Dr. Mary Ann O’Hara to learn to identify tongue tie in infants 9/14-2/15: immersed self as student of Spanish in Peru; assisted in public health clinic & orphanage 4/15-8/15: Volunteer Spanish interpreter for Kitsap Public Health 5/15: participated in March of Dimes Fundraiser and Walk-a-thon Summer 2015: took classes in Excel and Power Point Autumn 2015: immersed self in Peru improving my Spanish 12/15: obtained Certification for Basic Life Support and CPR Ongoing: volunteer with Kitsap County Breastfeeding Coalition, 2014 won best exhibit at Kitsap County Fair



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