Grigor Hovhannisyan
Production manager, chocolate technologist
China
************.*@******.**
WORK EXPERIENCE
“Grand Candy” Armenian Canadian Enterprise LLC - Yerevan, Armenia Shift/Chief Manager
October 2017 – March 2021
• Organization and management of production process
• Research and monitoring of everyday production
• Decreased manufacturing incidents by 50%
• Day to day production planning and fulfillment
• Increase production quantity delivered to stock by 35% in 1 year
• Led a team of 250 professionals
“Grand Candy” Armenian Canadian Enterprise LLC - Yerevan, Armenia Engineer - Technologist
October 2014 – October 2017
• Implemented new engineering technology that helped increased capacity from 100 to 200 units per hour
• Apply technologies in the testing and implementation of engineering projects
• Due to application of new recipes increased revenue per quarter to 1mln USD
• Raw materials defect was down by 90%
• Management and follow – up of the technological processes
“Ashtarak Kat” CJSC – Yerevan, Armenia
Technologist
September 2013 – April 2014
• Maintenance of yogurt preparation technologies
• Supervision of technological processes
• Testing and examining the samples
“Roberto Piraloff” Armenian-Italian LLC – Yerevan, Armenia Quality Control Supervisor/Engineer
Start date – End date
• Quality control of types of leather
• Supervision of production processes
• Quality control and release of ready products
EDUCATION
BA degree in Chemistry and a Qualification of a Teacher – Yerevan State University of Armenia Yerevan, Armenia
June 2013
LANGUAGES
English – B2
Russian -C1
Armenian – native
SKILLS
Organizational/Managerial Skills
Strong leadership skills,
Project Management,
Ability to train and cultivate trust in every member of the team, Decision making, problem-solving, and planning skills, Project coordination skills,
Human resource management skills
Communication Skills:
Corporate Communication,
Profound interpersonal communication,
Proficient presentation and negotiation skills,
Ability to motivate others,
Ability to listen, process, analyze, and provide feedback, Ability to have an open mind in any aspect within any work environment