Production Worker Line
Resume:
A
Dana
Alvarado
danamalvarado*@gma
il.com
Tanner, AL 35671
SUMMARY
SKILLS
Expert assembler
Product assembly
Production background
[Part type] specialty
Quality assurance controls
Manufacturing experience
Visual inspections
Quality Assurance
EXPERIENCE
Assembly Line Worker
Madison, AL
LG Global/ Jul 2021 to May 2022
Managed project deadlines and provided team leadership. Assembled solar modules, panels and support structures to maintain efficient installation, electrical configuration and system maintenance. Assembly Line Production Worker
Madison, AL
Parfums De Coeur/ Jan 2014 to Feb 2021
Used established assembly instructions to complete jobs. Completed accurate assembly work by positioning and aligning components. Built and packaged products to comply with multiple work orders and deadlines. Recognized defective material and reported issues to management. Inspected finished parts and components to enforce QA standards and uncover defects prior to packaging.
Removed physical refuse and debris and organized tools to maintain safe work environment.
Lubricated and wiped machines and tools to maintain safety and cleanliness. Collaborated with team members to complete demanding projects under tight deadlines.
Packaged finished products and prepared boxes, containers and pallets for shipment to distribution centers.
Created and maintained production schedules based on employee productivity, company needs and seasonal plans.
Packaged products and double-checked package labels for accuracy. Completed [Task] for [Type] product assembly lines efficiently and safely. Kitchen Manager
Madison Heights, AL
Greenbrier Restaurant/ Dec 2010 to May 2015
Received, organized and rotated paper goods and food ingredients. Trained workers in food preparation, money handling and cleaning roles to facilitate restaurant operations.
Trained employees on cooking techniques, safety standards and performance strategies.
Maximized team performance by training new employees on proper food handling, guest expectations and restaurant protocols.
Oversaw meal preparation and monitored food handling to encourage safety. Motivated kitchen staff by establishing goals to increase productivity and quality. Implemented surface and equipment schedules and standards to maintain clean, neat and sanitized kitchen.
Maintained high standards of food quality and safety by enforcing clear handling and preparation policies.
Contributed to successful shift management by helping with inventory and food ordering as well as team scheduling and work assignments. Managed and coached [Number] direct reports, supervising cooks and support staff across different shifts.
Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques and guest interactions.
Worked closely with [Job title], chef and cooks to determine menu plans for special events or occasions.
Built revenue by delivering innovative catering services, leading region in catering sales.
EDUCATION AND TRAINING
High School Diploma
Tanner High School May 1991
Tanner, AL
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