Banquet Bartender Beverage Manager
Resume:
BRIAN T. GRAHAM
Atlanta, GA 30324
adtttx@r.postjobfree.com
Professional Profile
I have been in the hospitality industry for over ten years and two of those years have been in management. Throughout the years i have proven my ability to create a desire from members and guests to come back time and time again, building loyal clientele and friendships. I have been fortunate enough to become well-versed in mixology, concocting my own homemade bitters and syrups, in addition to innovative cocktails. My cocktails have been featured on Atlanta Eats, Atlanta and Co., and the Buckhead Life magazines. I have had the privilege to learn budgets, par settings, restaurant operations and the savoir-faire to what makes a successful bar run smoothly. Skills and Aptitudes
I have an eye for detail, organized and efficient, my standards are set high, self-motivated, able to multitask, friendly and uplifting; customer service is my expertise, I have strong communication skills, a team player, and I work well under pressure. I am proficient in the Aloha, Micros, and BreadCrumb PoS systems. I have a passion for wine and beer as there are more and more appearing every day so one can never stop learning. My knowledge of herbs and spices greatly helps when creating new and exciting beverages in addition to an overall aptitude for understanding the complexity of spirits themselves. I am also Serv-Safe certified. Work History
Gamechangers
• Bartender
• September 2018 – Present
Mercury/Bar Americano
• Bartender
• August 2017 – July 2018
The Southern Gentleman
• Lead Bartender
• September 2015 – June 2017
Cherokee Town and Country Club
• Beverage Manager, Banquet Bartender
• August 2013 - August 2015
Cafe Intermezzo
• Lead Bartender
• August 2009 - July 2013
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