Hard-working professional with *.*+ years of experience and a

proven knowledge of food preparation, food sanitation and safety, and customer satisfaction. Aiming to leverage my skills to successfully fill the Maintenance,Cook,Driver role at your company. CAREER OBJECTIVE

DRIVER

Western Medical Transportation, Las Vegas, NV / Oct 2020 - Present LEAD COOK

Sierra Gold Tavern, Las Vegas, NV / Dec 2018 - Sep 2020 PIZZA COOK

Giordano's Pizza, Las Vegas, NV / Nov 2017 - Mar 2019 CASHIER

Rebel Oil Store, Las Vegas, NV / Jan 2016 - Jul 2016 E XPERIENCE

Transporting clients to there Home's from

Hospital's,Rehabilitation and Appointments

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Check the quality of raw or cooked food products to ensure that standards are met.

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Monitor sanitation practices to ensure that employees follow standards and regulations.

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• Check the quantity and quality of received products. Supervise or coordinate activities of cooks or workers engaged in food preparation.

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Inspect supplies, equipment, or work areas to ensure conformance to established standards.

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Determine how food should be presented and create

decorative food displays.

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Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food.

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Prepare and cook foods of all types, either on a regular basis or for special guests or functions.

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Clean food preparation equipment, work areas, and counters or tables.

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Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers.

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Plan work on orders so that items served together are finished at the same time.

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• Perform general cleaning activities in kitchen and dining areas.

• Order supplies and stock them on shelves.

adttpp@r.postjobfree.com

702-***-****

1724 N. Decatur Blvd. 3 Las V

egas, NV, 89108

HONOLULU COMMUNITY

COLLEGE

Honolulu, HI

Diploma Drywall Apprenticeship

(Sep 1989)

E DUCATION

Food Handler Safety Training

Alcohol Awareness Training

Nevada Driver License

C ERTIFICATIONS

M R A I O N T B E N E A N R C E T, C O W O K O, D N R I V G E R LINE COOK

Chipotle Mexican Grill (Harrah's), Las Vegas, NV / Jun 2015 - Mar 2016 PREP COOK/DISHWASHER

Ahi Assassins Poke Shop, Honolulu, HI / Feb 2015 - May 2015 MAINTENANCE/JANITOR

Ala Wai Plaza Condominium, Honolulu, HI / Oct 2014 - Dec 2014 Receive payment by cash, check, credit cards, vouchers, or automatic debits.

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• Issue receipts, refunds, credits, or change due to customers. Assist customers by providing information and resolving their complaints.

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Establish or identify prices of goods, services or admission, and tabulate bills using calculators, cash registers, or optical price scanners.

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• Greet customers entering establishments.

Answer customers' questions, and provide information on procedures or policies.

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• Process merchandise returns and exchanges.

Maintain clean and orderly checkout areas and complete other general cleaning duties, such as mopping floors and emptying trash cans.

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• Stock shelves, and mark prices on shelves and items. Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change.

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Clean food preparation equipment, work areas, and counters or tables.

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Take orders from customers and cook foods requiring short preparation times, according to customer requirements.

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Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers.

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Plan work on orders so that items served together are finished at the same time.

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• Perform general cleaning activities in kitchen and dining areas.

• Clean and organize eating, service, and kitchen areas.

• Notify kitchen personnel of shortages or special orders. Communicate with customers regarding orders, comments, and complaints.

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• Relay food orders to cooks.

• Collect and return dirty dishes to the kitchen for washing.

• Wash dishes, glassware, and silverware after meals. Use tools ranging from common hand and power tools, such as hammers, hoists, saws, drills, and wrenches, to precision measuring instruments and electrical and electronic testing devices.

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Perform routine preventive maintenance to ensure that machines continue to run smoothly, building systems operate efficiently, or the physical condition of buildings does not deteriorate.

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CASHIER

Tesoro 2 Go Store, Honolulu, HI / Jan 2013 - Jul 2014 CAR WASHER/CLEANER

Safety Parks Inc., Honolulu, HI / May 2013 - Dec 2013 Inspect, operate, or test machinery or equipment to diagnose machine malfunctions.

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Assemble, install, or repair wiring, electrical or electronic components, pipe systems, plumbing, machinery, or

equipment.

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Adjust functional parts of devices or control instruments, using hand tools, levels, plumb bobs, or straightedges.

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Repair or replace defective equipment parts, using hand tools and power tools, and reassemble equipment.

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Paint or repair roofs, windows, doors, floors, woodwork, plaster, drywall, or other parts of building structures.

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• Perform general cleaning of buildings or properties. Set up and operate machine tools to repair or fabricate machine parts, jigs, fixtures, or tools.

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• Service, clean, or supply restrooms.

• Gather and empty trash.

Clean building floors by sweeping, mopping, scrubbing, or vacuuming.

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Follow procedures for the use of chemical cleaners and power equipment to prevent damage to floors and fixtures.

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Mix water and detergents or acids in containers to prepare cleaning solutions, according to specifications.

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Clean windows, glass partitions, or mirrors, using soapy water or other cleaners, sponges, or squeegees.

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Receive payment by cash, check, credit cards, vouchers, or automatic debits.

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• Issue receipts, refunds, credits, or change due to customers. Assist customers by providing information and resolving their complaints.

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• Greet customers entering establishments.

Answer customers' questions, and provide information on procedures or policies.

•

Maintain clean and orderly checkout areas and complete other general cleaning duties, such as mopping floors and emptying trash cans.

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• Stock shelves, and mark prices on shelves and items. Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change.

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Inspect parts, equipment, or vehicles for cleanliness, damage, and compliance with standards or regulations.

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Scrub, scrape, or spray machine parts, equipment, or vehicles, using scrapers, brushes, clothes, cleaners, disinfectants, insecticides, acid, abrasives, vacuums, or hoses.

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Mix cleaning solutions, abrasive compositions, or other compounds, according to formulas.

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MAINTENANCE/JANITORIAL

Queen Emma Gardens/Team Clean Inc., Honolulu, HI / Mar 2012 - Jun 2013

• Clean and polish vehicle windows.

Drive vehicles to or from workshops or customers' workplaces or homes.

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Turn valves or handles on equipment to regulate pressure or flow of water, air, steam, or abrasives from sprayer nozzles.

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Pre-soak or rinse machine parts, equipment, or vehicles by immersing objects in cleaning solutions or water, manually or using hoists.

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Monitor operation of cleaning machines and stop machines or notify supervisors when malfunctions occur.

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• Connect hoses or lines to pumps or other equipment. Turn valves or disconnect hoses to eliminate water, cleaning solutions, or vapors from machinery or tanks.

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Sweep, shovel, or vacuum loose debris or salvageable scrap into containers and remove containers from work areas.

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Transport materials, equipment, or supplies to or from work areas, using carts or hoists.

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• Clean the plastic work inside cars, using paintbrushes. Rinse objects and place them on drying racks or use cloth, squeegees, or air compressors to dry surfaces.

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• Press buttons to activate cleaning equipment or machines. Use tools ranging from common hand and power tools, such as hammers, hoists, saws, drills, and wrenches, to precision measuring instruments and electrical and electronic testing devices.

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Repair or replace defective equipment parts, using hand tools and power tools, and reassemble equipment.

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Paint or repair roofs, windows, doors, floors, woodwork, plaster, drywall, or other parts of building structures.

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• Perform general cleaning of buildings or properties. Set up and operate machine tools to repair or fabricate machine parts, jigs, fixtures, or tools.

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Provide grounds keeping services, such as landscaping and snow removal.

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• Service, clean, or supply restrooms.

• Gather and empty trash.

Clean building floors by sweeping, mopping, scrubbing, or vacuuming.

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Mix water and detergents or acids in containers to prepare cleaning solutions, according to specifications.

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Notify managers concerning the need for major repairs or additions to building operating systems.

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Requisition supplies or equipment needed for cleaning and maintenance duties.

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Clean windows, glass partitions, or mirrors, using soapy water or other cleaners, sponges, or squeegees.

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Move heavy furniture, equipment, or supplies, either manually or by using hand trucks.

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Mow and trim lawns and shrubbery, using mowers and hand and power trimmers, and clear debris from grounds.

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References available upon request

REFERENCES

Contact this candidate