SKILLS
Classroom Management, Catering, Bartending, Caregiving, Kitchen Management, Teaching, Culinary Experience, Food Preparation, Childcare, Early Childcare Experience, Customer Service
EXPERIENCE
Server Steelbach/Stonthrow June 2022 to current
-Working in a fast- paced environment while maintaining customer satisfaction
-Team leader when needed
Server/ Bartender/ Beverage attendant Dominion Valley Country Club May 2021 to March 2022
-Kept bar cleaned and organized
-Greeted Guest
-Worked in a fast-paced environment
Daycare Teacher Daisy Daycare September 2019 to May 2021
-Responsible for curriculum preparation
-Logging parent information during pick up and drop off
-Meal preparation
-Indoor and outdoor activities
Server Red Robin October 2018 to August 2019
-Stocked To-go station
-Greeted guest in a timely manner
-Managed seating chart while taking reservations
- Kept tables clean and guest happy
Server/Bartender Max & Ermas August 2016 to September 2018
-Greeted Guest
-Worked in a fast-paced environment
- Served guest in a organized while also in a timely manor
Assistant Sous Chef Ohio State Medical Center December 2017 to January 2019
-Team Leader
-Responsible for taking down inventory and putting it away
-Prep for meals night prior while keeping track of product
OBJECTIVE
My objective is to continue growing my skill set while advancing in my next career.
*********@***.*** 614-***-****
EDUCATION
Associates in Hospitality & Culinary Arts December 2018 Columbus Culinary Arts