Nickcole Northcraft
*** * **** ****** **** CA, **240 * Phone: 209-***-****
Starbucks, Store Manager, January 2021-Present
Three week schedule forecast and launch. Monitoring our everyday numbers to ensure we are a profitable business through CSOD & daily sales.
Hiring and developing shift supervisors to oversee our everyday operations. Hiring talented baristas to work on our Manstrena bars. Maintained top 3 in district with OTW & Customer connections. Staying on top of all new launch and merchandising ensuring we have product Coaching and staff development
Product and quality control
Schedule and labor control
Purchasing and inventory control
Catering/ Customer service Delivery
Adjust payroll
Surf Safe certified
Buffalo Wild Wings, Service Manager January 2020-January 2021 Bobby fiscus 717-***-****
Daily inventory counts with daily variance review
Hiring process for servers & bartenders
Alcohol inventory and ordering
Schedule managing for Bartenders and servers
Serve safe certified 2024 Alcohol serve safe 2024
Jack In The box Area General Manager February 2016- January 2020 733 W Charter way Stockton CA 95206 & 4989 S. CA 99, Stockton CA 95215 AreaCoach:Ocea Fontenot 209-***-****
Responsibilities:
Working throughout the Stockton district directing and guiding fellow General Managers on how to build sales, develop, as well as train new team members and meet labor goal requirements Personally working hands on with General Managers teaching them how fill out and send in mandatory daily and weekly paperwork
Doing weekly food safety audit in both Stockton locations Oversees both Stockton locations on maintenance updates Training and building new team members and management for both locations to build sales and profitability
Responsible for handling guest complaints at both locations and ensuring each guest is ultimately getting great food and getting friendly warm hospitality service in both locations leaving satisfied
Monitor food cost and control food cost with weekly action plans for both locations Taco Bell General Manager - 2012-2016
6005 Preston Ave, Livermore, Ca
Area Coach: Sal Guzman 408-***-****
Responsibilities:
Staffed 25+ employees
Coaching and staff development
Hold Area Mandated meetings
OSAT
High Volume Fast paced fast food
Managed and fixed minor repairs
Vector Sells Rep 2011-2013
Stockton, CA
Responsibilities:
Did my own scheduling
Booked my own appointments
Highest sales clerk 3 months in a row 2011
Education
DeAnza college — Criminal Justice, 2014 Correctional science AA degree Delta college — Criminal Justice, 2011-2013 N/A
Delta College 2020-2021 Crime scene investigation AA degree Additional Experience
Eight years of restaurant experience for high volume, fast, casual, and full service restaurant. Experienced in hiring, terminating, training, inventory counts, and food orders. Reputation for Excellence, integrity, and leadership. Has been in a District Manager controlling two locations recently stepping down for a better opportunity with another franchise. Have high sales experience and worked hands on with advertising companies.