Machine Tech 3

JoAnn Laisure

*** ***** ********* *****,, **** *, White Cloud, MI, 49349, US • 616-***-**** • ************@*****.*** Successful Machine Operator who can work with different types of equipment, complete side work, and perform some minor adjustments when needed to keep Machines running.

Production proceduresExtremely quick

learnerCommunicationsMaterials preparationSelf-motivatedAssembly line productionFood preparationBlueprint interpretation expertiseMaintenance and repairAssembly and productionEquipment operationManufacturingDocument scanningSealing MachinesQuality assuranceFood Safety RegulationsLabelingBox Building Extremely quick learner

Communications

Materials preparation

Self-motivated

Assembly line production

Food preparation

Blueprint interpretation expertise

Maintenance and repair

Assembly and production

Equipment operation

Manufacturing

Sealing Machines

Quality assurance

Food Safety Regulations

Labeling

Box Building

Hand tool use

Barcode Scanners

High School - 2011

Belding High School - Belding, MI

Machine Tech 3 - March, 2017 to Present

Litehouse Foods Inc - Lowell, MI

Performed minor machine maintenance, such as oiling parts and cleaning components, to keep the machine running smoothly. Reviewed work instructions and schedules to coordinate machine operation and production schedules. Aligned machine stops and guides and adjusted them as needed to maintain consistent production time and quality. Had an excellent attendance record and was always on time for work. Used work instructions and measuring tools to check the specifications of finished items. Kept management up to date on activities by documenting daily production data and submitting accurate, timely logs. Read and understood blueprints, product specifications, and tooling instructions to plan proper operational sequences and avoid materials waste. Set up and operated [pillow] and [cup] and[jar] machines to produce high-quality [Litehouse foods Inc.] products. Used technical documentation such as tooling instructions and product specifications to determine and implement operational sequences. Read and interpreted blueprints and operation sheets for work to be done. Set up machinery and equipment, such as a pillow line, a gallon line, a cup line, as well as a retail line. Kept my work areas tidy and clean.

Operated hoists, and other material handling equipment. Ensured that products were delivered on time and in good condition. Maintained the necessary level of communication between shift's. Followed all company and safety rules and regulations while maintaining good housekeeping practices on machines and in the work area. Examined orders for labeling, packaging, and contents. Done quality checks every half hour to make sure the machine is dispensing the proper amount of product for each package. Set-up box printers, and labelers.

Set-up pick in place case packers.

PROFESSIONAL SUMMARY

SKILLS

EDUCATION

WORK HISTORY

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