LeChastiti Harris
*** **** ** # ** *******, TX **038
***************@*****.***
OBJECTIVE
Seeking a managerial position in food service to facilitate safe, nutritious meals professionally and systematically in a clinical or hospital setting or any setting
SUMMARY OF QUALIFICATIONS
Executed seven-years of food service in an educational setting. Demonstrated appropriate organizational skills, effective decision making, leadership skills and teamwork. Provided transportation to retrieve food accessories from schools in the Houston Independent School District. Renewed food handler’s certification from the American National Standards Institute (ANSI) on June 2019. Acquired experience of food preparation, knowledge of recipes, enhanced food quality, sanitation and client satisfaction.
EDUCATION
Eisenhower High School, Houston, Texas
Received high school diploma, May 1996
Houston Community College, Houston, Texas
Studied Emergency Medical Services (EMS), August 2010 - June 2012
EXPERIENCE
Houston Independent School District (HISD), Houston, Texas – August 2013 - Present
FURR HIGH SCHOOL- August 2014- Present
Food Service Nutritionist
Organized and managed Furr High School’s Deli
Distributed various foods collaboratively with co-workers in an assembly line
Sustained the temperature and/or condition of perishable items
Secured accurate measurements of food items and ingredients
Prepared sandwiches, dairy products, vegetables and fruits
Transported and retrieved food items
Assisted managerial staff with training of new applicants
Assisted with coordination of the food inventory
KASHMERE HIGH SCHOOL- August 2013- May 2014
Food Service Attendant
Executed safety precautions in food service
Organized trays to accommodate students’ diets
Assisted with coordination of the inventory
LICENSES AND CERTIFICATIONS
Food Handling Safety
CPR,Manager training