Banquet Server Office Manager
Resume:
CV: Ms Mandisa Mahlaba
Name:
Ms Mandisa Mahlaba
Address:
510312 Edendale Road
Pietermaritzburg 3200
Date of birth:
ID number:
Nationality:
South African
Marital Status:
Single
Children:
1
Languages:
English, IsiZulu
Education level:
Hospitality Work
Higher/ Advanced diploma
Experience:
10 years
License:
Date of
Code 8
Availability:
Negotiable
Current location:
South Africa
Criminal record:
None
Telephone:
Personal Details:
Email address:
adsx7x@r.postjobfree.com
Skype ID:
Positions(s)
mandym2114
Sought:
Permanent position/ contract position
Personal Profile
I am an all-rounder in the field of hospitality. I have moved from front of house to the back of house. I have done front of house, housekeeping, food and beverage and kitchen. I studied Hotel Management at Fern Hill International Hotel School, and graduated with an international diploma in the hospitality industry. I am a hard worker and helping hand where needed. I am able to work long hours for my job and to do my best at all times. I’m very passionate about my career and can get any job done immediately. I am a very reliable and trustworthy person who can go an extra mile to achieve great results.
Skills
Opera and Micros Fidelio
eZee Absolute
Work Experience
Regal Inn Xpress
Position held:
Front of house
Period:
01 June 2017- Currently
Responsibilities and Duties
●Making reservations (Opera System)
●Invoicing guests
●Managing the switchboard
●Attending emails
●Managing front of house staff
●Monthly administration
●Managing the roster
●Daily cash-up
Stay Easy Pietermaritzburg ( Tsogosun)
Position held:
Front of house
Period:
25 July 2016-31 May 2017
Responsibilities and Duties
●Making reservations, charging accounts
●Monitoring switchboard
●Apply bookings through opera system
●Night audit
Reason for leaving: I wanted growth
Hyatt Denver Tech Center (HDTC) USA
Position held:
Food and beverage assistance
Period:
15 October 2014- 15 October 2015
Responsibilities and Duties
Hostess
●Leasing with guests
●Monitoring the opening of the dining
●Making dining reservations
●Attending to every guests’ needs
Banquet Server
●Organizing various big and small events
●Setting up the venue
●Maintain high standards of safety and cleanliness
●Adhere to grooming and appearance standards Barista and Bartender
●Preparing both hot and beverages
●Counting stock
●Serving tables
●Cocktail making
Reason for leaving: J1 visa ended
Education
Diploma in Hotel Management
Jan 2012-Jan 2014
Certificate in Assistance Chef HSP/Asschf/2/0022
Certificate in Food and Beverage services 14113
Certificate in Hospitality Reception 14116
Certificate in Accommodation Services 14110
Certificate from SAB
Certificate in Introduction to Bartending and apprentice and cocktail making.
Certificate from Thirst Bar Academy.
Hotel Management Diploma 2012-2014
I studied and worked at Fern Hill Hotel for two years. I made my way through the hotel, from front of office, housekeeping, bartending, waitressing, functions overseer, kitchen. I graduated with an International Hotel Management Diploma.
Training courses attended:
Hotel Management
Cocktail course
Health and Safety course
First aid course
Wine tasting and pairing course.
References
Mrs Yuvani Singh
(Regal Inn Xpress)
Position:
General Manager
Phone number :
Ms Mandisa Mbanjwa (Stay Easy Pietermaritzburg)
Position: Duty Manager
Cell number:
Email address:
adsx7x@r.postjobfree.com
Mr Cam McKillip (Hyatt Denver Tech Center)
Position: Outlets Manager
Phone Number: +1-303-***-****
Email address: adsx7x@r.postjobfree.com
Ms Thandeka Nkosi (Fern Hill Hotel)
Position:
Front Office Manager
Cell number:
Contact this candidate