Crew Member Part Time

JAYLEN O'KELLY

Fairfield, OH ***** 513-***-**** ***********@*****.*** WWW: Online Digital Resume Mr. O'Kelly is a hardworking and enthusiastic person who maybe trained in every facet to become a successful worker. Mr. O'Kelly stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Professional Attitude

Kitchen Staff Supervision

Food Preparation

Ingredient Weighing and Measuring

Time Management

Teamwork and Collaboration

Team Coordination

Leadership and Decision-Making

Spreadsheet Tracking

Judgment and Decision-Making

Science

Detail-Oriented

Line Cook, 03/2022 to Current

Kings Island Amusement Park – Mason, OH

Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.

Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Created identical dishes numerous times daily with consistent care, attention to detail and quality. Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination. Prepared food items such as meats, poultry and fish for frying purposes. Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.

Maintained well-stocked stations with supplies and spices for maximum productivity. Followed restaurant stock management schedule to monitor product freshness and rotate out old products.

Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation. Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

PROFESSIONAL SUMMARY

SKILLS

PROFESSIONAL EXPERIENCE

Checked each food item for freshness and provided feedback to kitchen supervisor for removal. Unloaded food supplies from distributor trucks to efficiently organize inventory. Handled portion control activities according to specified instructions provided by chef. Cashier/Crew Member, 10/2020 to 02/2022

Wendys Restaurant – Fairfield, OH

Resolved customer complaints independently or with aid of supervisor. Provided customers with information on specials and discount deals. Assisted counter staff in packing ready orders and distributing to customers. Operated and sanitized kitchen and food preparation equipment. Made change and issued receipts or tickets to customers for each transaction. Greeted over 50 customers per day and communicated effectively to obtain accurate orders. Counted till at beginning of shift to confirm correct starting total. Maintained current knowledge of pre-check and cashiering procedures. Operated cash register to record transactions accurately and efficiently. High School Diploma: 05/2022

Fairfield High School - Fairfield, OH

Relevant Coursework: Environmental Science

EDUCATION

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