OBJECTIVE
To work in professional oraganization under a challenging working
environment for all round exposure of today's comparative market for better growth grow and glow in the hospatility sector. EDUCATION
Vidharbha Bunyadi Highschool, Nagpur
2015 - 2016
Ssc
77%
Vidharbha Bunyadi Junior College, Nagpur
2016 - 2018
HSSC
49.69%
Shri Balasaheb Tirpude College of Hotel Managment And Catering Technology, Nagpur
2018 - 2019
Diploma in HMCT
68%
Shri Balasaheb Tirpude College Of Hotel Managmant And Catering Technology, Nagpur
Degree in BSCHS
2020-2022
EXPERIENCE
Hotel Hardeo
1/12/2019 - 1/11/2021
waitress
ΔResponsibilits handled
• Greet and escort customer to their table
• present menu and provide detailed Information
• prepare table by setting up lines, silverware,and glasses
• inform customer about the days special.
Hitchki, Nagpur
20/11/2021 - Currently
Hostess
Δ Responsibelitis Handeld
• Greatings guest
• Taking Reservation and managing them
• Managing a wait list
• Managing seating chart
• Seating guest and distributing menu
• cleaning and go to order.
,
@
O
SAMIKSHA RAJESH
BUDHBAWARE
CONTACT
****************@*****.***
Plot no.04, Senapati Nagar, Near
Hanuman Mandir, Umred Road N
agpur (MH)
PERSONAL DETAILS
Date of birth : 26/06/2000
Marital status : Single
Nationality : Indian
SKILLS
1.Leadership 2.Teamwork 3.Time
managment
LANGUAGES
1.English 2.Hindi 3.Marathi
INDUSTRIAL TRAINING
Δ 6 Months Internship From Narendra Bhawan, Bikaner, Rajasthan. In food and beverage service, Front office and House keeping department.( 05/2019 - 11/2019)
STRENGTH
1. Positive attitude and good listener.
2. I'm quick learner
REFERENCE
• Reference Available upon request.
HOBBIES
1.Dancing
2.Traveling
DECLARATION
• I hereby declare that the given information above are true and correct to the best of my knowledge and believe.