Data Entry Crew Member
Resume:
Daniela Jimenez
Katy, TX **449
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EXPERIENCE
Kids R Kids, Fulshear Tx — Lead Teacher/Floater
March 2021 - October 2021
Responsibilities as Lead Teacher:
Plan and create a class curriculum for children ages 4-5 every week.
Keep the classroom updated with student artwork and maintain a clean and safe room.
Regularly update parents through our school app with photos and
Messages.
Every half hour update classroom headcount and always know who your oldest and youngest is (to comply with licensing and corporate).
Label every item in the classrooms including school property, tables
, desks and personal items.
First Aid and CPR Certification
In work and out work training hours (30 hours total).
Floater Position:
Learn and be up to date with all school students dietary restrictions and allergies including before and after school children.
Be aware of your classroom ratio (varies for every age) and along with head count and learning every classroom's respective oldest and youngest child.
Cover receptionist position (money handling, answering parent questions and helping out in classrooms when necessary).
Lash Touch Studio, Cinco Ranch - Receptionist
March 2022- April 2022
Responsibilities As Receptionist
-Keep a record of all client information
-Organize all client lash preferences, tech preferences and allergies within their own folder, always updating them.
-Handling phone calls, messaging clients and updating them for their appointments.
-Keeping sitting area tidy and organized
-Opening and closing the salon, cleaning and restocking to be prepared for the next day.
Baskin Robbins, South Mason — Crew Member
December 2019 - March 2021
Responsibilities
Key Holder- Open and close the store, ensure doors are correctly locked and security code is in place.
Be knowledgeable on the restaurant menu, all ice creams, milk shakes, smoothies and cakes.
Take customer cake orders, know size options and their servings along with their cake and ice cream flavor combinations that are available.
Stock ice cream tubs and maintain data (how many tubs we have available in store for different flavors and overall)
Cake Decorating such as writing names and icing cakes.
Taking guests cake orders- serving size/ice cream flavors/cake flavors/ price/decoration choices
Opening requires disarming the alarm code, making sure closers correctly cleaned the night prior, start warming wet toppings (fudge and caramel), make fresh waffle cones and warmly greet guests.
Closing requires to correctly mop, take out all trash cans in our building, sweep, disinfect tables and all counters. Key holders specifically clean our serving area meaning all scoopers, knives, fruit and topping containers are cleaned thoroughly at the end of the night and all items are placed ready to be used the next day.
Regular cleaning throughout our shift- wiping tables, washing dishes and sweeping when necessary.
Fish City Grill, La Centerra Cinco Ranch — Hostess
June 2018 - October 2018
Warmly greet our guests.
Maintain server order and sitting rotation.
Learn all table numbers and sections.
Wrap silverware and set it to clean when needed.
Sit guests at a table of their choosing and provide them food\drink menus.
Run food to tables.
Wipe down tables if servers are overwhelmed.
Provide drink refills for guests.
EDUCATION
LONE STAR COMMUNITY COLLEGE, CyFair Tx
September 2019 - Present 2021
Currently attending Lone Star College with the intention to have my associates degree then transfer to University of Houston.
Mayde Creek High School, Houston, Tx — High School Diploma
August 2015 - May 2019
Extra Curriculars
Took three years of American Sign Language.
Three years of technical theater.
SKILLS
-Bilingual
Spanish
English
Conversational American Sign Language
-Data entry
- Customer service
-Time Management
-Leadership
-Teamwork
-Microsoft Suite
-Critical Thinking
-Flexibility
- CPR Certification
-First Aid Certification
-Covid Training
LANGUAGES
Spanish
English
Conversational American Sign Language
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