Beverage Manager Hotel

OBJECTIVE

Work Experience

The Al Solaimaneyah Golf Resort & Spa Egypt

** ******** **** * ** To Date

Food & Beverage Director

My work experiences, my commitment to delivering high levels of guest service and my drive to succeed make me an excellent candidate with your company.

With over eleven years of experience in hotel and resorts, I have continuously demonstrated my commitment to highest level of guest service and consistently provided professional service. As food and beverage manager, I have proven my ability to lead by example and have demonstrated my commitment to working in an environment where teamwork is essential to success. I have been responsible for scheduling, training, and coaching both individuals and groups, facilitating an environment of success. Date Of Birthday : 20/10/1981

Nationality : Egyptian

Marital Status : Married

Mathema Apartment Hotel Doha-Qatar

Food & Beverage Manager

26 February 2019 to 25 July 2019

Kempinski Marsa Malaz, The Pearl, Doha-Qatar

Restaurant Supervisor Restaurant in charge

07 October 2015 – 10 January 2019

Westin & Le Meridien Complex Hotel, Bahrain

Complex Restaurant Supervisor for Both Hotels

30 June 2014 – 01 October 2015

(Starwood Re-opening, same property of Kempinski)

Kempinski Hotel Grand & Ixir, Bahrain

Room Service Order Taker

14 September 2013 – 30 June 2014

Starwood Re-opening, the property in 01/07/2014

SUNRISE Arabian Resort Sharm El Sheikh

Assistant Restaurant Manager (Pre-Opening Team)

15 July 2012 – 01 July 2013

Adagio Aparthotel Premium West Bay Doha

Restaurant in Charge (Pre-Opening Team)

07 December 2010 – 30 January 2012

Six Senses Hideaway Zighy Bay Resort, Oman

Restaurant Supervisor (Pre-Opening Team)

24 July 2008 – 01 August 2010

Millennium Hotel Sharjah, UAE

Waiter & Room Service OrderTaker

15 August 2005 – 11 December 2007

Iberotel Arabella Hotels & Resorts, Hurgada

Waiter

01 September 2003 – 01 August 2005

Amir Aboueldahab

Food & Beverage Manager

Email :****************@*****.***

Contact :+201*********

Skype ID : amirnasr31

Driving license : Egypt & Qatar & Bahrain

The Westin Maldives Miriandhoo Resort (Marriott )

Assistant Food & Beverage Manager

10 September 2019 _10 November 2020

JAl Fujairah- Fujairah Resort & Spa, UAE

Room Service Order Taker

20 January 2007 – 01 July 2008

Languages Achievements

Arabic - mother tongue

English - excellent

German – good

Education

Computer skills & Micros

system

Hotel Management Institute of Cairo

Micros, MS Office, Excel, Word, Power

Point, Outlook

OPERA System, FIDELIO 6.2, Symphony

REFERENCES

Mr. Yilmaz Ozan

Director of Food & Beverage

Marriott International Maldives

Email: *************@*****.***

Mr. Kerolos Habib

Director of Rooms

Kempinski Marsa Malaz Hotel, Qatar

Mobile No : +974********

Mr.Abdelghafar Mohamed

Back of the house Manager

Kempinski Marsa Malaz Hotel, Qatar

Mobile No : +201*********

Email : ***********.****@*****.***

Mr. Andrew Rodrigues

Assistant F&B Manager

Westin & Le Meridien Complex Hotel,

Bahrain

Email: ****************@*****.***

Mr. Mohamed Gad

Director Food & Beverage

Movenpick Hotel, Saudi Arabia Yanbu

Email: ************@*****.***

Lobster Ink Online Training

Luxury Hospitality Standards 2014 (Score 100%)

Lobster Ink Online Study of Service All level 2014 Trainings (Wine, Tea and Coffee, Food & Hygiene, Cigar) Translation of all menu to Arabic

Training certificates for Reception and Reservation with Opera system

Five thank you letters from Guests, General Manager and Hotel Manager

Certificate of appreciation from the hotel

Handling guest complains

First Aid certificate

Certificate for making the best decoration of the Italian National Day party

Supervisory Skills

Performance Management Coaching and Counseling

Team Building

Communication Skills and Feedback

Managerial Skills Development

Food Safety (HACCP)

Management verses,

Essential Skills of Managing People

Upselling Technique

Time Management and Delegation

Train the Trainer

Loyalty Leadership

Leadership Skills, Handling and, Analyzing the P&L Statement Professional Telephone Skills.

A Certified Departmental Trainer.

I Have created my own website for food and Beverage Training

.https://foodandbeveragetrainingbyamir.blogspot.com/2020/04/ type-of-service-in-restaurant.html

Contact this candidate