Telugu Food Production

CURRICULAM VITAE

Y. SHIVAM

Mobile No:965-***-****

Email Id: *****************@*****.***

CAREER OBJECTIVE:

Seeking a Challenging position where I can apply my Skills, Experience to the fullest extent in an Organization that can exploit my present skills and provide a platform for my career growth and learning.

ACADEMIC PROFILE:

SSC From St. Theresa High School in 2016 with 6.2 GPA.

Diploma from Craftman ship Course in Food Production IHM Hyderabad in 2018.

Pursuing Degree (B Com) from Dr BR. Ambedkar University EXPERIENCE:

IT in ITC Kohenur in Madhapur for 4 months.

On job training in AVASA hotel for 6 month.

Worked as a Commi 2 in Lemon tree Hotel for 5 months. STRENGTHS:

Quick learning ability.

Hardworking and dedication.

Responsible and helpful.

HOBBIES:

Swimming

Cooking Food

Foot ball

PERSONAL SUMMARY:

Name : Y. Shivam

Father Name : Y. Gopal

Date of Birth : 09.02.2000

Gender : Male

Marital Status : Single

Nationality : Indian

Languages Known : Telugu, Hindi, and English

Address : H no: 10-3-191/1

Metro Residency Shastri Nagar

Mehdipatnam

Hyderabad 500028

DECLARATION:

The above given information is true to the best of knowledge and if I am provided job shall discharge all my duties to the best of satisfaction to all my superiors. Date:

Place:

Y. SHIVAM

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