Ieasha N Henry

**** ***** *********** ****

Indianapolis, IN 46235

Mobile: 317-***-****

Email: adsm33@r.postjobfree.com

Work Urban Act Academy 07/2018- 05/2021

Experience: 1250 East Washington Street Salary: $13.00 USD Per Hour Indianapolis, IN 46202 Hours per week:40

Food Service Manager

As Manager I am responsible for managing and running all areas of the kitchen. Insuring that all meals were prepared properly, while adhering to food safety, sanitation, food preparation, and service standards of excellence. before distributing to the students. Over the maintenance and cleanliness of the kitchen. Following and enforcing the food service department, school district, Marion County Division of Public Health, and USDA Child Nutrition Program policies, procedures, and methods. During the Cviod Pandemic made sure that everything was done properly according to the New Board of Health Regulations. Preparing a week worth of meals to be sent home for students, breakfast and lunches. Picked up by parents. Maintains food, supply, and labor costs as established by food service department administration. Performs assigned tasks from the following categories of duties as well as other related duties assigned by Food service Operations Manager. Made sure all paperwork was kept up to date. Helped school office staff with calls to parents. Helped with Updating and creating new files for students information during school breaks. Helped with Scanning and manually inputting school furniture and computer hardware into the school systems files. As well as helping office staff with any other duties they needed help with.

Work Indianapolis Public Schools 10/2014- 07/2018

Experience: 120 East Walnut Street Salary: $13.00 USD Per Hour

Indianapolis, IN 46204 Hours per week:35

Cafeteria Manager

Assumes total responsibility for managing all food service department functions in a school serving meals

prepared on site. Insures customers receive high quality breakfasts and lunches which have been prepared and served in an atmosphere of efficiency, cleanliness, cooperation, and friendliness while adhering to food safety, sanitation, food preparation, and service standards of excellence. Follows and enforces food service department, school district, Marion County Division of Public Health, and USDA Child Nutrition Program policies,

procedures, and methods. Maintains food, supply, and labor costs as established by food service department administration. Practices standards of personal appearance and grooming as determined by food service department policy. Performs assigned tasks from the following categories of duties as well as other related duties assigned by Food service Operations Manager.

Newgistics 1/2014-7/2014

9901 North by Northeast Blvd Salary: $10.00 USD Per Hour

Fishers, IN 46937 Hours per week:40

Scanner

Scan packages and place them on conveyor belt, in appropriate box, or on truck for shipping.

Salvation Army

715 East Washington Street 10/2012 6/2014

Indianapolis, IN 46202 Salary: 9.50 USD Per Hour

Manger (In Training) Hours per week: 36

Assisting customers with merchandise, setting up displays, stocking shelves and racks with new items. Answer customers questions about merchandise. Prepares and make bank deposits. Generated entire employee

shift schedule, complies/implementing all safety procedures, company policies and guidelines. Delegates daily task to

employees. Maintains store maintenance. Stamp, attach, or change price tags on merchandise, referring to price

listings. Itemize and total customer merchandise selection at checkout counter, using cash register, and accept

cash or charge card for purchases

Med 1 Solutions 01/2012 – 06/2012

517 US Highway 31 North Salary: 10.00 USD Per Hour

Indianapolis, IN 46201 Hours per week: 40

Dialer

The Dialer Unit Collector, responsible for the aiding in collection of outstanding delinquent medical bills. I work off a computerized list calling customers and transferring calls to collector to set up payment arrangements. Operating system to track account information and making sure that all accounts are collected in compliance with federal, state, local and company requirements.

Taco Bell 03/2007 - 11/2011

3350 E Washington Street Salary: 8.80 USD Per Hour

Indianapolis, IN 46201 Hours per week: 40

Shift Manager

Supervisor: Yolanda Dickerson 317-***-****)

Manages all areas of restaurant. Ensures guest service meets company standards and customer satisfaction is maintained. Respond to customer complaints. Staffs, trains and develop floor hourly employees through orientations, ongoing feedback. Working knowledge of all equipment and efficiently takes care of preventative maintenance. Completes required weekly and monthly reports, orders all product/supplies. Prepares and make bank deposits. Generated entire employee shift schedule, complies/implementing all safety procedures, company policies and guidelines.

Meier and Frank 08/2003 - 11/2003

6191 S State Street Salary: 7.25 USD Per Hour

Murray, UT 84107 Hours per week: 40

Sales Clerk

Supervisor: 801-***-****)

Assisting customers with merchandise, setting up displays, stocking shelves and racks with new items.

Answer customers' questions about merchandise and advise customers on merchandise selection.

Clean display cases, shelves, and aisles. Stamp, attach, or change price tags on merchandise, referring to price list. Itemize and total customer merchandise selection at checkout counter, using cash register, and accept cash or charge card for purchases.

Tele Performance 08/2003 - 12/2003

1991 S 4650 W Salary: 8.00 USD Per Hour

Salt Lake City, UT 84104 Hours per week: 40

Quality Specialist

Supervisor: 801-***-****)

Listing to calls to make sure that all procedures were followed, and that agent went above and beyond to assure customer satisfaction to guarantee repeat business. Wrote up reports for departments heads for issues that required additional training.

Mama’s Southern Plantation 01/1999 – 11/1999

7725 S State Street Salary: 5.00 USD Per Hour

Salt Lake City, UT 84047 Hours per week: 20

Waitress/Dishwasher

Supervisor: Supervisor: Mark Cazares 801-***-****)

This job consisted of taking orders when the store was to busy. Responsible for keeping dishes washing and

kitchen clean. Some lifting.

Education: Murray High School, Murray, UT

High School or equivalent 06/2003

Job Related Security Training Program

Training: Decision Making –Fundamentals

Customer Service Training

References: Name Employer Title Phone Email

Yolanda Dickerson Tacobell Assistant Manager 317-***-****

Delilah Russ Homemaker 435-***-**** adsm33@r.postjobfree.com

MaryAnn Reid First American Processor 4-801-***-**** adsm33@r.postjobfree.com

Real Estate Tax Scv

Stephanie Wilson Taco Bell Shift Manager 317-***-**** adsm33@r.postjobfree.com

Mary Mosby Jack-N-The Box Assistant Manager 317-***-****

Nicole Murrel Salvation Army Cashier 317-***-****

Additional Internship as a Interior Design Student

Information: Drexel Heritage Furniture Store, Murray UT.

Did a internship as a Interior Design Student were I setup Showrooms in Drexel and some of their sister stores.

Also learned differences in furniture styles, fabric textures for residential, commercial designs. And space

planning.

Have a Online business called Jonell’s Touch

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