PSW

Narinder Kaur Bhullar +1-647-***-**** ***************@*****.***

OBJECTIVE

Iam seeking full time work where I can utilize my customer service skills,rational thinking and

decision making abilities while driving overall success and profitability.

HIGHLIGHTS OF QUALIFICATION

+Expert knowledge and abilities in written communication

*A patent listener who fully focuses on speakers and understand a variety of

accents

+Organized and detail oriented: knack for understanding procedure and logistics

+Strong skills in time management, prioritizing tasks and meeting deadlines

RELEVANT EXPERIENCE

*Consistently maintain a positive attitude and enjoy helping people

Articulate and very effective working with people of different backgrounds and

temperaments

*Accurately record, remember, verbally communicate detailed information

+Exceptional command of the English language with strong written and

‘communication skills

*Cooperatively works with others to produce and deliver required work

ORGANIZATION AND TIME MANAGEMENT

problem solver who quickly grasp complex situations and tun them into manageable

tasks

+ Produce quality work even under extreme pressure and deadline

+ Proven ability to understand and follow complex instructions to successful conclusion

TECHNICAL SKILLS.

Very accurate and rapid keyboarder

+ Experienced in editing and proofreading lengthy documents with focus on word

definition, spelling, sentence structure, syntax. and grammar

. Work with technical, vocabularies from a variety of fields

EDUCATION AND CERTIFICATION

General nursing and Midwifery Malot Punjab India 2006 to 2009

Bsc Nursing Degree Kotkapura Punjab India 2010 to 2012

Community Mental Health Nursing Diploma Niagara college 2014 to 2015

General arts and science Niagara college 201*-**-****

WORK HISTORY

Jan 2013 to Dec 2013 Clinical instructor. Malwa college of nursing kotkapura Punjab

2015 CO-OPS Wood hall park Brampton

2014 to 2018 Kwality Sweets and RestaurantsBrampton,Ontariol 4 year POSITION-Supervisor

2018 to 2021 King tandoori restaurants POSITION-Supervi

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DUTIES AND RESPONSIBILITIES BUT ARE NOT LIMITED TO.

Prepare schedule of the staff, accommodating special requirements of the staff members

Provide training to new staff members and review the performance of existing members

Confirm the restaurant protocols are implemented with regards to the quality of food,

cleanliness of the premises, and the sta

raction with the customers

Manage inventory in the most cost-efficient manner

Assist management in meeting its sales forecasts while minimizing the total costs

Ensure the premises are safe always, remove any foreseeable hazards

Supervise general repairs and maintenance carried out on the premises

If required, may have to perform the same duties as that of a staff member

I managed staff about 8 to 10 people.Basically my job was to make their schedule staff

duties,maintaining customer and staff relationships so everything goes smoothly and accurate

APRIL2022 to CURRENT Working as PSW HEALTH CARE WORKER with STAFFY Agency

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