ANDRE NEAL
832-***-**** ● ***.********@*****.***
EXPERIENCE OVERVIEW
Objective- to attain a position in leadership offering my 20+ years of experience in providing the knowledge, skills, and abilities of a dedicated quality driven enthusiast with proven results in customer satisfaction.
Extensive background in Management affairs, Proficient in developing protocols, policies and procedures, project management, and process improvement; Accomplished in the supervision, training and orientation of new employees; interviews, leave management, payroll, and terminations; training; Skilled in monitoring and balancing company budget activity; Respected member of customer-focused safety teams and projects centered around institutional Core Values; Excellent organization and both written and verbal communication skills; Creative marketing strategy for brand and business development.
MANAGEMENT SKILLS
Able to prioritize independently
Decision maker
Project Management abilities
Accuracy and Punctuality
Strong Networking skills
Analytical Thinking
Business aptitude skills
Professional and personable
Results oriented
Orientation & On-Boarding
Training & Development
Performance Management
Organizational Development
PROFESSIONAL EXPERIENCE
Silver Eagle Distributors, Houston Texas 2021-2022
Aramark Uniform Services, Stafford Texas 2019 – 2021
RSR /Driver
LGC Hospitaliy Staffing, Houston,Texas 2017 –
Cook/Chef
Meal preparation. Following recipes with 100% accuracy. Cleaning all areas used for preparation.
The University of Texas M.D. Anderson Cancer Center, Houston, Texas 2013 – 2017 Cook I
•Consistently prepares food in adherence to prescribed food handling standards, techniques, and uses standardized recipes with 100% accuracy.
•Skillfully operates standard cooking equipment and participates in cleaning kitchen equipment and maintaining sanitation.
•Opens and closes facility operations per policy.
•Proficiently completes food and supply orders based on inventory needs.
•Thoroughly cleans and sanitizes equipment and work area daily.
Nadia’s Gold & Diamond, Pearland, Texas 2012 - 2013
Floor Manager
•Successfully supervised staff and sales inventory
•Performed and managed currency transactions
•Skillfully developed and supported staff members in meeting and/or exceed profitability targets.
Spherion Staffing, Orlando, Florida 2011 – 2012
Warehouse Associate
•Skillfully operated forklift to safely move inventory around warehouse
•Oversaw the store inventory and recorded item totals to ensure accuracy
•Accurately input inventory totals into computer data system of all products sold
•Assisted in the shipping and receiving of warehouse inventory
Frikin and Kegler, Orlando, Florida 2009 – 2010
Kitchen Chef
•Supervised kitchen line to ensure all kitchen staff maintained productivity and employed proper speed and safety
•Cooked and plated all food orders in general or based upon customers cooking request
•Accurately prepared and organized meals
Wing Shack, Orlando, Florida 2007 – 2009
General Manager
•Supervised cooks and synchronized meal preparations daily
•Maintained inventory and store orders
•Hired, trained, scheduled, and evaluated staff
•Performed all duties associated with the opening, operation, and closing of a restaurant
•Made all banking deposits and money withdrawals
•Ran cash registers as well as trained employees on Soft Touch software
EDUCATION & CERTIFICATIONS
CDL class A no restriction Drivers License
Mainland High School,
Daytona, Florida,