Executive Chef Private
Resume:
Chef Jason Hall
Profile and Objectives
To utilize my abilities and experience to promote the professional growth and development of my team. With 25 years of high energy creativity in leading restaurants and star hotels my specialities are:
• Safety and Sanitation
• Menu selection and preparation
• High volume catering with emphasis on cost and time efficiency
• Team building, management and training
Professional Training
LeCordon Bleu @ Scottsdale, Arizona 1996 - 1999
Associate of Occupational Studies degree in Culinary Arts and Sciences and Restaurant Management Internship served at Doubletree La Posada Resort, Scottsdale, Arizona Experience
OCTOBER 2009 - PRESENT
Freschef Inc.
Chef / Sales : performance training, scheduling, inventory controls, computer reports JANUARY 2007 - SEPTEMBER 2009
Kiss the Chef Catering and Professional Chef Service Chef / Owner: responsible for all aspects of business. Coordinate events, custom menu planning, preparation, capacity planning, quality control, vendor relationships and hiring personnel. NOVEMBER 2005 - DECEMBER 2006
Valle Luna Mexican Restaurants
Executive Chef: Purchasing, inventory control, food costing, menu development, catering and special events SEPTEMBER 2003 - NOVEMBER 2005
AJ’s Fine Foods
Gourmet Chef: Flexibility, Performance, Staff Training. Preparation of line items, scratch cooking of sauces an soups, retail customer service.
AWARDS:
1999 Manager of the Year Award / Doubletree La Posada Resort 1929 E. Nielsen Avenue, Mesa, AZ. 85204 T: 480-***-**** W: che"@kissthechef.net AWARDS:
2002 Most Innovative Chef Award / Sheraton San Marcos Resort, Chandler, AZ. Certifications:
Servsafe - Food Protection Management Certification ACF - Certified Working Chef
Volunteer Work
Waste Not non-profit organization, Phoenix, AZ.
United Food Bank, Mesa, AZ.
Mesa Senior Center, Mesa, AZ.
Pecos Community Center, Ahwatukee, AZ.
References
Mark Coakley - Executive Chef 480-***-****
Alfred Volta - Catering Director 480-***-****
2
Contact this candidate