Accountant Assistant Processing

Leah Carrillo

& = 949-***-**** = **************@*****.*** Q Norco, Ca

CAREER OBJECTIVE

Hard-working professional with 7+ years of experience and a proven knowledge of customer communications, customer

service, and customer satisfaction. Aiming to leverage my skills to successfully fill a role can't your company.

EXPERIENCE

ACCOUNTANT ASSISTANT, San Clemente, Ca

Carrillo's landscape and tree services, February 2015-Present

* Performed financial calculations, such as amounts due, interest charges, balances, discounts, equity and principal.

* Received, record and bank cash, checks and vouchers.

* Matched order forms with invoices and recorded necessary information.

* Calculated, prepared and issue bills, invoices, account statements and other financial statements according to

established procedures.

* Calculated costs of materials, overhead and other expenses, based on estimates, quotations and price lists.

* Maintained inventory records.

LOAN PROCESSING ASSISTANT, Laguna Niguel, Ca

E mortgage capital, October 2021-April 2022

* Submitted loan applications with recommendation for underwriting approval.

* Contacted credit bureaus, employers and additional reporting sources to check applicants' credit and personal

references.

* Filed and maintained loan records.

* Calculated, reviewed and corrected errors on interest, principal, payment and closing costs using computers and

calculators.

* Advised customers regarding loans and transactions.

* Assembled and compiled documents for loan closings, such as title abstracts, insurance forms, loan forms and tax

receipts.

* Verified and examined information and accuracy of loan application and closing documents.

* Demonstrated ability to manage multiple tasks while remaining adaptable and flexible.

SERVER/MANAGER, San Clemente, Ca

La siesta Mexican restaurant, February 2013-March 2020

* Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.

* Cleaned and sanitized hands and surfaces to optimize food safety and comply with health department regulations.

© Greeted and accommodated guests, building positive experience from first interaction.

* Checked in with guests throughout meal service, replenishing drinks and catering to additional requests.

* Memorized menu to help diners make informed meal choices.

* Checked patron identification to verify minimum age requirements for consumption of alcoholic beverages.

* Checked on guests to verify satisfaction with each course.

* Memorized frequent customer preferences to build relationships and loyalty.

Contact this candidate