Chef Turkish
Resume:
Cavadov Nihad
CHEF DE PARTIE
Energy and physical endurance help
me maintain high productivity
throughout the working day.
Date of birth: 05.06.1992
Contact
CEL Leer
@ *****-*******@****.**
metre [e-t- a as
Azerbaijani e
Turkish e
EST} Cy
English ty
Computer skills
i Mreicoltob im Calg}
I Molgerreb a =r]
cli lamella g
Microsoft Outlook
Personal qualities
Attention to detail
Nee Lah dL
Cleanliness
Cece laN in
Organizational skills
Culinary expertise
Collaboration and communicatio.
Awards
ORLDCHEF:
Successful completion of the Pre-
CoS ie Og tel et Oleh
BX Bl 4 ul 9%
Work Experience
OURTYARD BY MARRIOTT BAKU
Demi Chef de Partie 01.2021 - Till now
e Takes care of daily food preparation and
duties assigned by the superiors to meet
the standard and the quality set by the
Restaurant.
¢ Follows the instructions and
recommendations from the immediate
superiors to complete the daily tasks.
Demi Chef de Partie 03.2020 - 12.2020
¢ Ensure that the production,
preparation and presentation of food
are of the highest quality at all times.
e Ensure highest levels of guest
satisfaction, quality, operating and
food costs on an ongoing basis.
10 HOTEL BAK
Chef de Partie 09.2019 - 12.2020
e Full awareness of all menu items,
their recipes, methods of production
and presentation standards
¢ Following good preservation
standards for the proper handling of
all food products at the right
temperature
CHINAR RESTAURANT BAKL
Commies I 06.2016 - 09.2019
¢ Decoration of dishes, development of
presentations
¢ Formation and planning of the menu.
ULA < 1A IN SAK
Demi Chef de Partie 06.2015 - 06.2016
¢ Service of various events, catering
¢ Purchase of products
Commies 06.2012 - 06.2014
¢ Control over cleaning, disinfection,
sanitation
¢ Maintaining the cleanliness of
kitchen staff
Education
Chef 09.2009 - 05.2011
Contact this candidate