Service Administrative Assistant
Resume:
Darrell Spearman
Bronx, NY 10456
******************@*****.***
Professional Skills
• Culinary Expertise
• Attention to detail
• Organizational Skills
• Team building and leadership skills
• Collaborating and Communication skills
• Strong computer skills: Microsoft Office (Word, PowerPoint, Excel 1-2-3), Lotus, design and creation of web pages, data storage and cataloguing Professional Experience
Cook
• Operated a variety of cooking equipment such as: braises, mixers, ovens and meat slicers
• Cooked a wide range of dishes, salads and sandwiches
• Created health-conscious and dietary focused meals and entrees
• Followed menu and recipes to prepare and/or cook breakfast, lunch and snack in a timely manner to stay on schedule.
• Stayed aware of all allergies and regulations following health procedures and codes.
• Briskly washed, sanitized, dried and put away cleaned dishes on carts or in cupboards to maintain a safe work environment.
• Accurately measured portions for individual class sizes and put correct milk on carts for children with and without allergies.
• Effectively wiped down counters and sinks, took out trash and recycling and swept and mopped floor daily to keep a clean and healthy kitchen.
• Prep any items needed for the line to complete the next day of lunch service in the main
• Expedite orders to the sauté and grill cooks and then check to ensure the quality of food
• Help produce any food needed for all functions going on that day or the following day. Employment History
• Sugar East, New York, NY, 11/18 – 01/20
• Home Depot, Bronx, NY 4/18 – 10/18
• Cromex, New York NY, 12/16 – 1/17
• Baldor Food, Bronx, N.Y, 1/16 – 12/16
• Center for Employment Opportunities, New York, NY, 9/16 – 1/17
• Food Service Departments, Fishkill and Altona, NY, 11/11 - 9/13
• Administrative Chaplain Assistant, Warwick, NY, 11/10 – 11/11
• Food Service Departments, Warwick and Napanoch, NY, 4/02 – 11/10
• Food Service Administrative Assistant/Clerk, Auburn and Stormville, NY, 9/94 – 03/02
• Food Service Department, Ossining, NY, 3/94 – 09/94
• New York State Department of Labor, Ossining, NY 3/1994-9/2013 Education
• Bachelor in Business pending Bard College
• Associates Degree in Liberal Arts Bard College
• Food Handlers Certification
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