Bobs Chophouse lead bartender/server

KARISA 520-***-****

= * **********@*****.***

LS R A D F 0 R D 951 w Orange Grove #74-101,

Tucson, Az 85704

PROF

IONAL SUMMARY

Positive and upbeat bar professional offering solid understanding of mixed drinks an

popular wines, beer and liquor options. Connects with customers quickly to promote

sales and keep bar atmosphere friendly and open, Carefully monitors service to keep

guests happy, drinking and safe.

Skilled team player with a be strong background. Works well independently to handl

assignments and always ready to go beyond basics assignments. Quick learner with

good computer abilities.

Dynamic and accomplished bartender with 20 years of experience managing and

handling sophisticated needs of high-net-worth clients. Successfully increases wealth

by assessing financial goals and risk tolerance, and designing plans with minimal ris!

Deepens relationships and retention by providing comprehensive financial guidance

while maintaining high standards.

SKILLS

Order management Cocktail list development

Payment processing Recipe and menu memorization

Suggestive selling Mixology

Bar restocking Beer and wine recommendations

Wine and liquor knowledge Prepare cocktails

Monitor alcohol service Promote sales

Pair food and wine

EXPERIENCE

Bartender, Bobs Chop House @ Omni National, Dec 2020 - Current, Tucson, /

© Maintained updated knowledge of cocktail, wine, and beer menus and memorized

in-house recipes to create cocktails aligned with company standards.

* Monitored open bar tabs, closed out bills for departing patrons, and processed cas

and credit transactions.

* Conducted weekly and monthly inventories to assure an adequate supply of liquor,

ice, cups, and other necessities.

© Recommended house spec

* Poured draft beers, wine selections, and non-alcoholic beverages to fulfill dining

room and bar orders,

js to new clients to boost revenue,

© Spoke to customers and recommended specials to build rapport, retention, and

customer loyalty.

* Introduced new cocktail promotions that were popular with customers and

increased sales during promotions.

Lead Bartender, Westward Look Resort, Apr 2015 - Nov 2020, Tucson, Az

© Conducted proper housekeeping to ensure cleanliness, including inspecting bottles

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