Maintenance Worker Machine Operator
Resume:
Freddie Benson
Phone: 619-***-****
Email: **************@*****.***
Address: **** ***** ****** *** # ***, Fresno, California 93727
PROFESSIONAL SUMMARY
Dependable warehouse, and maintenance worker with 10+ years of experience effectively receiving, stocking and shipping materials to improve production flow. Who also has multiple years of experience in food service and handling. Ensuring a clean and safe work environment by carefully arranging heavy products and utilizing heavy machinery.
PROFESSIONAL Skills
●Order and stock picking
●Time management
●Willing and able to respond to production problems in a positive and speedy manner
●Recognized for helping coworkers with production line work and take on extra duties when requested
●Effective planner
●Safety mindset
●Solid credentials: hold current forklift and HazWoper diplomas
●Excellent health condition, ability to lift 40 pounds or more
●Flexible work style
EMPLOYMENT HISTORY
August 2021– Current, Fresno, California
Sous Chef, Pardini's catering
●Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements
●Ensuring proper food temperatures when cooking and proper storage afterward
●Keeping the workstation and kitchen equipment clean, organized and sanitized
October 2019 – July 2021, Fresno, California
Light Machine Operator, Rich's Products
●Obtains ingredients/labels/materials per batch sheet/formula specifications.
●Completes machinery setup/shutdown process for specific operation of equipment to the batch sheet.
●Monitors equipment throughout production run to ensure operation is within process parameters.
July 2019 – June 2021, - Fresno, California
Chef, Save Mart Center
●Prepared meals from scratch using authentic, popular recipes that brought patrons into the restaurant again and again.
●Oversaw the grill, stove and oven and clean all equipment in the proper manner after every shift.
●Ensured personnel safety, kitchen sanitation and proper food handling or storage.
February 2016 - April 2019 - Fresno, California
Lead Chef, Take 3 Burger
●Monitored line processes to ensure consistency in quality, quantity and presentation.
●Oversaw the grill, stove and oven and clean all equipment in the proper manner after every shift.
●Ensured personnel safety, kitchen sanitation and proper food handling or storage.
May 2012 – December 2015, Spring Valley, CA
Line Cook, Cali Comfort BBQ
●Upheld optimal staff and customer protections by monitoring food handling, cleaning and sanitation protocols.
●Cleaned counters, food preparation areas and equipment with sanitizing spray to prevent cross-
●contamination from raw meat and other items.
●Practiced safe food handling procedures at all times.
●Handled portion control activities according to specified instructions provided by the chef.
March 2012- April 2017, San Diego, California
Maintenance Worker, Phonethip Cleaning Services
●Units were maintained by proper painting, plumbing and electrical maintenance.
●Handled the tasks of general preventative maintenance, repair of air conditioning, janitorial and light heater.
●Responsible for the troubleshooting, inspecting and validating the repairs as per the requirements of renters and building owners.
●Handled the task of maintaining janitorial supplies that included ordering, inventory controls and supply pick up.
●Facilitated and scheduled repairs that require third party vendors.
March 2006- February 2012, San Diego, California
Maintenance Worker, Banker’s Hill Law Center
●Assisted licensed electricians in troubleshooting electrical problems.
●Repaired laminates on furniture using routers, adhesives and tricks of the trade.
●Assembled, loaded, and delivered completed store fixtures to the client's establishment.
●Performed equipment and building maintenance and also worked production lines and picked up parts.
●Loaded and unloaded vehicles and delivered finished products to contracting organizations.
EDUCATION
June 2011
San Diego City College - San Diego, CA - Majored in Machinery
●Associate of Science: Small Business Management, 2011
●Associate Of Science: Manufacturing Technology, 2011
Certificates
Forklift Certificate, Fresno City College CTC Campus, Fresno, Ca. 2018
HAZWOPER 40 Hours Certification, Laborers International Union-Local 294, Fresno, Ca
OSHA certification: Food Handling
SafeServ certification: Food Handling
References
References are available upon request.
Contact this candidate