Professional Summary
Skills
Work History
Education
Aџѧюѣіюљ MюѥѤђљљ
*** ******** **, *******, **, TN 37211 • 615-***-**** • ***********@*****.*** Proven leader with 18 years of progressive experience and responsibility in food service industry. Track record of maintaining and upholding customer service and food preparation standards. An effective communicator and problem-solver who has strong work ethics and staff development expertise. Effectively controls food and labor costs
Admirable experience in providing optimal
customer services and managing cash
Immense knowledge on menu and
specifications
Excellent knowledge of banking procedures
Ability to perform physical work in job
Ability to retain information
Skilled to lift heavy weight
Thorough organizational skills
Ability to prepare efficient schedule
General Manager, 10/2001 to Current
KFC Corporation – Nashville, TN
Supervised, motivated, evaluated, and coached employees and facilitated effective training programs
Calculated timecards, processed employee payroll, and managed a revenue of over $1,300 per day Responded to and effectively resolved customer complaints in a timely manner to ensure satisfaction
Maintained inventory control of all products and enforced all proper food sanitation procedures GED: 2000
The Cohn Learning Center - Nashville, TN