CURRICULUM VITAE
HABIBUR MONDAL
Address : Kolkata, India
Email : *************@*****.***
Mob : +973-******** (WHATAPP) / +918*********
APPLICATION FOR THE POST OF CDP / JAPANESE CHEF
CAREER OBJECTIVE:
To become part of growing company where my knowledge and abilities can be fully nurtured and utilized in a more productive way, to participate and contribute in attaining of goals and objectives of the organization. PERSONAL PROFILE:
Father Name : SaharaliMondal
Date of Birth : 10/04/1988
Sex : Male
Nationality : Indian
Marital Status : Married
Religion : Islam
CPR : 880422750
Passport No : S6635177
Language Known : Bengali, English, Arabic & Hindi
EDUCATION QUALIFICATION:
S.S.C Passed
WORK EXPERIENCE:
Presently Working in Haus Restaurant as a CDPAdliya, Kingdom of Bahrain since December 2018
Worked as aJapanese Chef in House Boat Restaurant, Amwaj, Kingdom of Bahrain since January 2014 to December 2018
Job Description
• Openly Cooked and presented food items
• Prepared and presented hot and cold sushi and all kind of Japanese Soup, Starter and main course
• Ensured sanitation and hygiene of kitchen area
• Worked with a management and owner designing menus
• Managed maintenance of all equipment used to prepare foods
• Offered new recipes to management for menu consideration and ordering and inventory
Worked as a Chines Cook in Al Abraj Restaurant, Kingdom of Bahrain during the period from December 2011 to December 2013
Job Description
• Prepaid the Food And Cooked
• Ordering and Inventory
Worked as a Arabic cook in Bahrain Al Khabbaz Kitchen Restaurant, During the Period from 2009 to 2011
Worked as a Indian Chef(Commi I)in Khyaber Restaurant & Bar in Pune,India during the period from 2006 to 2009
TRAINING
Personal Hygiene in Al Abaraj Restaurant 2012 January STRENGTHS:
Self Confidence, Interpersonal skills, Good communicational skill, physically fit, Ability to be responsible, Organized and handle
DECLARATION:
All the information gives above are true to the best of my knowledge and belief HABIBUR MONDAL