Edgewater, Florida ****1
Cell 386-***-****
E-mail **********@***.***
Suzee Wooten
Objective
To obtain a management position at an energetic establishment with potential for advancement.
Work experience
[ 2011-2012 ] The Lodging Kit Company Edgewater, FL
Data Enrty/Accounts Manager
Responsibilities included all aspects of daily invoicing, answering phones, customer service, putting in specific account orders, calling on purchase orders to verify, receiving in of inventory, minor inventory adjustments, working with warehouse manager to keep proper accounting of inventory, and filing claims with trucking companies.
[ 2011 ] Spherion Staffing Ormond Beach, FL
Data Entry/Temp assignment at Lodging kit
Responsibilities included all aspects of daily invoicing, answering phones, customer service, putting in specific account orders, calling on purchase orders to verify, receiving in of inventory, minor inventory adjustments, working with warehouse manager to keep proper accounting of inventory, and filing claims with trucking companies.
[ 2006-2009 ] The Grille At Riverview New Smyrna Beach, FL
Bookkeeper/Accounts Manager
Responsibilities included all aspects of daily, monthly, and yearly restaurant bookkeeping. Balancing and maintaining checking accounts, maintaining QuickBooks program, asset program, issuing vendor checks, GL, P & L, balance sheets, other misc spreadsheets, bank runs, payroll, answering phones in a.m. and gift certificate logs.
[ 2003-2006 ] Cancun Lagoon Daytona Beach, FL
Bookkeeper
Responsibilities included all aspects of daily, monthly, and yearly restaurant bookkeeping. Balancing and maintaining checking accounts, maintaining QuickBooks program, asset program, issuing vendor checks, GL, P & L, balance sheets, other misc spreadsheets, bank runs, payroll, answering phones. and gift certificate logs.
[ 2003-2003 ] Down The Hatch Restaurant Ponce Inlet, FL
Bar Manager/Assistant FOH Manager/Assistant Bookkeeper
Responsibilities included covering the FOH two days a week, hiring and scheduling of all bar staff, alcohol inventory monthly, and covering the bookkeeper three days a week. Fluent on both QuickBooks and Aloha.
[ 2001-2003 ] Tortillas Mexican Restaurant Edgewater, FL
Co-Owner/FOH Manager
Responsibilities included acting hostess, cashier, busser, (if necessary) overseeing of all waitstaff, all closing paperwork and daily deposits. Perform table visits for customer satisfaction, food and staff quality. Assisting in all phases of bookkeeping and financial records. Ensure a smooth shift in daytime and nighttime staffing. Will fill in any gaps from dishwasher to line cook.
[ 2000-2001 ] Stein Mart Daytona Beach, FL
Customer Service Manager
Responsibilities included all operations of cash office, maintain safe, daily deposits, midday cash pickups, supervise all cashiers, overseeing the return desk, authorizing refunds/exchanges, employee computer training, updating personnel files, payroll, and monitoring employee time records.
[ 1999-2000 ] TJMaxx Daytona Beach, FL
Cash Office Manager/Backroom Coordinator
Responsibilities included all operations of cash office, maintain safe, daily deposits, midday cash pickups, supervise all cashiers, overseeing the return desk, covering jewelry counter, authorizing refunds/exchanges, and employee computer training. Promoted to Backroom Coordinator, was authorized to carry keys to back receiving door, processed merchandise for addition to sales floor, inventory, markdowns, theft sensor tagging and unloading merchandise trucks.
Other related Jobs
[ 2000-2003 ] Froggy’s Bar-Event Bartender
[ 2000-2001 ] Marina Bar & Grill-Head Bartender
[ 2000-2000 ] Molly Browns-Bartender
[ 1998-2000 ] Gilly’s Pub 44-Bartender
[ 1998-1998 ] K & M Associates-District Manager
[ 1993-1998 ] Claires Boutiques-Store Manager
Education
[ 1984-1986 ] New Smyrna High School New Smyrna, FL
References
Available upon request