Team Trainer District Manager
Resume:
Chris Sidock
************@*****.***
Profile Food service professional with over 28 years of experience. Extensive knowledge of food safety and human resources.
Professional Experience
District Manager Potbelly Sandwich May 2021- present
• Responsible for all aspects of the operation • Lead six teams of 20+/- employees • Bi weekly inventory counts and Monthly P&L analysis with my GMs • Recruit and train GMs, Assistants.
District Manager Wendy's July 2020 - May 2021
• Responsible for all aspects of the operation • Lead five teams of 25 employees • Forecasting, budgeting, and P&L analysis
District Manager Culver's November 2004 - July 2020
• Responsible for all aspects of the operation
• Lead three teams of 60+ employees
• Created shift leader program and developed training material
• Developed over 20 employees into supervisors
• Opened location in Florida, and Michigan
• Developed three managers to current position of GM
• Interview, hire, train and develop staff
• Forecasting, budgeting, and P&L analysis
• Ordering and inventory
• Local store marketing and community involvement
• Developed training program for team members and team trainer
• Raised sales from $1.6 million to $4.2 million
• Increasing profits over 1000%
• Reduced drive thru times to be 3rd fastest in the region while being the busiest store
Owner/Operator Traditions Restaurant February 1999 - October 2004
• Owned and operated a full-service restaurant
• Led a team of 35 employees
• Developed menu
• Served all meal periods and alcohol
• Hired and developed teams
• Local store marketing
Manager Bill Knapp’s June 1993 - January 1999
• Started as a busser while in High School and worked way into management
• Led a team of 60 employees
• Trained staff
• Food ordering and inventory
Education
Muskegon Community College - Muskegon, MI Associate Degree
Certifications
ServSafe certified
ServSafe proctor
References
Tom Haman 262-***-****
Pete Velez 917-***-****
Abiel Benitez 616-***-****
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