NOEL LOMAX
*** ***** *** ******, ********, South Carolina 29673
Telephone: 864-***-**** / E-Mail: ****.****@*****.***
OBJECTIVE: Seeking a challenging position that offers the opportunity to utilize my experience in MANAGEMENT / ADMINISTRATION to assist an organization in meeting its goals and
objectives.
SUMMARY OF QUALIFICATIONS:
Background encompasses extensive professional business experience in the following key positions of responsibility: Area Manager; General Manager; Store Manager; Special Project Manager Assistant; General Manager; Restaurant Manager.
Proven experience in: Management/administration (multiple stores); assisting with new sites openings (franchise and corporate stores); supervising training staff for new store openings (training coordination); hiring; restaurant general management; implementing training course for managers; profit and loss responsibility; terminations; ordering; inventory control; quality control; opening/closing procedures; customer relations; problem solving; decision making; insurance sales; ensuring client satisfaction.
Demonstrated abilities in: Merchandising/display; cash management; bank deposits; loss prevention; scheduling employee hours; problem solving; decision making.
Strengths: Excellent communication skills (able to develop a positive relationship with individuals of all ages and backgrounds); highly responsible; well organized; dependable; proven time management skills
EDUCATION:
Associate Degree in Business Management (1990-1992) Phillips College – Greenville, South Carolina
Management Training Certificate - Flagstar Corporation – Spartanburg, South Carolina
High School Diploma (1990) Eastside High School – Taylors, South Carolina
PROFESSIONAL EXPERIENCE:
● (McDonald’s Corporation) 2003-Present
Greenville, South Carolina
Area Manager
Manage all aspects of operations at eight (8) store locations.
Hire, train, supervise, motivate and terminate employees.
Profit and loss responsibility, cost controls, security/theft control and local marketing.
Ensure that all policies and procedures are followed.
Store volume (8 stores) ranges from $1.9 million to $3.4 million.
P&L knowledge
Corporate training
Hamburger University
OCC Training - Diverse training on Profit and Lost / Profitability
EMP Training - Employee / Management /and people
· CKE (formerly Advantica), Anaheim, California 1995-2003
Special Project Manager Assistant:
Training Coordinator.
Responsible for employee orientations.
Traveling Coordinator.
Assisted with new site openings (corporate stores and franchise stores).
Implemented training course for managers, speeding conversions.
Tri-State District training.
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NOEL LOMAX Resume – Page Two
PROFESSIONAL EXPERIENCE: (Continued from previous page)
● CKE (formerly Advantica), Anaheim, California 1995-2003
Corporate Restuarant Manager
Assisted with overseeing all aspects of store operations.
Similar duties to those listed above with less responsibility.
Restaurant Manager:
Responsible for overseeing all aspects of store operations.
Management/administration.
Profit and loss responsibility.
Hiring, training, supervision and terminations.
Scheduled employee hours, inventory control, ordering, opening/closing procedures, decision making and problem solving.
Insurance Adjuster, Independent Life Insurance, Greenville, SC 1993-1995
Increased regional sales (Top Salesman of the Quarter); contract assignments – accident, property, casualty and health; Sales Representative.
General Manager, Marriott Corporation, Greenville, SC 1991-1993
Food service management.
Hiring, training, supervision, procurement, scheduling, cash management, customer service, sales and order entry.
REFERENCES:
Available upon request.