Industrial Training Restaurant Manager

LAWKUSH KUMAR

Email- ********@*****.***, Mobile- +973-********

Address: Karbabad Avenue opposite of Seef Mall (Bahrain) CAREER VISION AND OBJECTIVE: -

Looking for challenging career, where there is scope for bigger outlook, rigorous thinking and boundless curiosity, set standard that exceed expectation, have fun attitude and rise with the organization.

SPECIALIZATION AND INTEREST: -

Core-strength- Good interpersonal communication skill, ability to work with and lead the team, hardworking nature with high commitment and adaptability. INDUSTRIAL EXPOSURE: -

Currently working with La pasta As Restaurant Manager, managing 5 outlet

Worked with Naseef restaurant, for almost 5 Month from 2 Feb 2019 till 19th June, award winner of best 40 restaurants in Bahrain as senior restaurant manager, looking after 2 outlets (Seef mall branch and Manama Branch)

Worked with Villa mamas company (Villa mamas, Mama Gourmet, Gazebo and 1856 food truck) Villa Mamas, in the Saar district of Bahrain, an award winning of best Family restaurant in Bahrain as well as best middle eastern cuisine of Gulf region from 24 April 2014 till Jan 2019 as senior Restaurant Manager Also time to time visiting and guiding Villa mamas London branch for better customer satisfaction,

As Restaurant manager I am Overall in charge and responsible for efficient running and profitable of restaurant and managing the employee.

Job Responsibilities: -

1. Recruiting training and supervising staff

2. Agreeing and managing budgets

3. Planning menu in coordination with head chefs and owner 4. Ensuring compliance with license, hygiene and health and safety legislation/guidelines 5. Promoting and marketing business

6. Overseeing stock level

7. Ordering supplies

8. Producing staff Rota’s for total of 40 staff including’s drivers as well 9. Handling customer enquiries and complaints

10. Taking reservation for big groups and setting their meal request and preparing their invoice and sending to accounts for final bill settlement.

11. Preparing and presenting staffing/ sales reports 12. Keeping statistical and financial records

13. Handling administration and paperwork

14. Making improvement to the running of business and developing the restaurant

Worked with THE ROYAL GOLF CLUB, Links restaurant & lounge. Two-time Best Brunch Award, Best Business Lunch recommended by people in Bahrain from 26 March 2012 till 7th April 2014 as a server.

Worked with Park Plaza Noida as Senior waiter from 26.04.2010 to 15.03.2012

Part of a pre-opening team of The Grand New Delhi from 02.03.2009 to 12.03.2010

Worked as a waiter in THE CLAREMONT New Delhi from 07.08.08 to 27.02 09.

22 weeks industrial training from RADISSON WINDSOR HOTEL Jalandhar (Punjab). SPECIAL ACHIEVEMENTS: - Got several time ACE certificates for my work. Got star of the month

Got bravo! Certificate from Carlson Hotel Asia Pacific. Got “STAR OF THE YEAR” -2011 at Park Plaza hotel

Employee of the month At Villa mamas as well

ACADEMIC CREDENTIAL:-

3 Years B.Sc.HMCTT from IHRM KOLKATTA, under the guidance of Punjab Technical University Jalandhar.

Higher secondary education from C.B.S.E. in the year of 2005 from Kendriya Vidyalaya Gomoh.

Secondary education from C.B.S.E. in the year of 2003 from Kendriya Vidyalaya Gomoh. HOBBIES:-

Playing volley ball & watching WWE.

LANGUAGE SKILL:-

Proficient in English, Hindi & Bengali.

PERSONAL DETAILS: - D.O.B - 02. 10. 1986

Nationality - Indian

Marital status - Married

COMPUTER PROFICIENCY:-

SOFTWARE PACKAGE: - Ms Office, Google Drive, Operating system, MICROS, FAME, JONAS, EPOS and internet operate.

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