.
Career Objective:
• To become confident to cop up with the industry requirement
• To become professional
Academic Qualification
Sr. No.
Qualification
Pass out Year
School/college
Board
Status
1
Matriculation
2011
National Institues of Open Schooling
NIOS
pass
2
Intermediate
2014
National Institues Of Open Schooling
NIOS
pass
3
BBM(H)
2019
IIAS School of management
MAKAUT
Pass
I have completed my BBM(H) (Bachelor Degree of Hotel Management from the Institute IIAS Siliguri as per my Hotel Management experience I have learned more about hospitalilty So as I can carry on with my profession as this field gives me more and more opportunity to go around worldwide and explore new places and peoples and I can learn about different cultures and representative.
IT TRAINING (INDUSTRAIL TRAINING)
I compledted my IT for six month in the following property which is JAYPEE palace Agra and its a 5 star property and during my training I was trained under most of the department which was followed by front office,F&B, food production.
JOINING DATE 18/10/2016
LEAVING DATE 21/03/2017
WORKING EXPERIENCE
I worked for around one year with the following organisation which is an Three star property and my job profile was as an Senior steward as it was a Bar CUM Restaurant (Brewery) their I learn more about different spirit and Liquors.
JOINING DATE 03/09/2019
LEAVING DATE 10/09/2020
Following with another experience of mine I worked for the following organisation RAMADA as its a Five star property I worked for a year and half as it was during a pandemic though I tried exploring more about service but still it was quite helpful and I tried learning as much as it was possible.
JOINING DATE 15/03/2021
LEAVING DATE TILL DATE
DECLARATION : I Deepraj Chhetri tried and provide most of the following information of mine is correct and true of the best knowledge of mine.
Place : -Siliguri Deepraj Chhetri
Date : Signature